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4-Ingredient Nutella Toast Pies

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  • Author: Emily
  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Yield: 4 servings 1x
  • Category: Desserts
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

These 4-Ingredient Nutella Toast Pies are a delicious and easy treat that can be enjoyed for breakfast or as a snack. The combination of Nutella and soft bread baked to perfection will satisfy any sweet cravings.


Ingredients

Scale

Main Ingredients:

    • Soft bread crusts removed (white or brioche works best)
    • Nutella or any chocolate spread

For Egg Wash:

  • 1 small egg
  • 1 tsp milk

Instructions

  1. Prepare Bread: Remove crusts from the bread slices.
  2. Spread Nutella: Generously spread Nutella on half of the bread slices.
  3. Assemble Pies: Place the remaining bread slices on top to create sandwich-like pies.
  4. Egg Wash: Whisk egg and milk together, then brush the mixture over the pies.
  5. Bake: Bake the pies until golden brown and crispy.

Notes

  • You can add a sprinkle of powdered sugar on top before serving for extra sweetness.
  • Experiment with different spreads like peanut butter or cookie butter for variety.

Nutrition

  • Serving Size: 1 pie
  • Calories: 200 kcal
  • Sugar: 10 g
  • Sodium: 150 mg
  • Fat: 8 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 2 g
  • Protein: 4 g
  • Cholesterol: 30 mg