Indulge in a delightful and easy-to-make dessert with our Brownie Fruit Pizza recipe. This sweet treat is bursting with flavor, simple to prepare, and perfect for any occasion.
Why You’ll Love This Recipe?
- The combination of rich brownie crust, creamy frosting, and fresh fruits creates a delicious flavor explosion.
- With quick prep time, this recipe is ideal for busy schedules or last-minute dessert needs.
- This Brownie Fruit Pizza is versatile and can be customized with your favorite fruits, making it a crowd-pleaser at any gathering.
Ingredient Notes:
For the Brownie Crust:
- Box brownie mix (plus eggs, oil, and water)
- Cooking spray or parchment paper
For the Cream Cheese Frosting:
- Cream cheese, powdered sugar, vanilla extract
For Topping:
- Assorted fresh fruits (strawberries, blueberries, raspberries, kiwi, grapes)
- Apricot preserves or fruit jelly (optional for glaze)
- Mint leaves for garnish (optional)
Step-by-Step Instructions:
- Preheat oven and prepare brownie mix as directed on the box.
- Spread batter on a greased baking sheet and bake until set.
- Beat cream cheese, powdered sugar, and vanilla for the frosting.
- Once the brownie crust is cooled, spread the frosting and arrange sliced fruits on top.
- Optional: brush with melted preserves and garnish with mint leaves.
Helpful Tips:
- Chill the Brownie Fruit Pizza before serving for a firmer texture.
- Experiment with different fruit combinations for a unique twist.
- Swap out the brownie mix for a homemade recipe if preferred.
Expert Tips for the Best Results:
- Use room temperature cream cheese for a smoother frosting consistency.
- When slicing the fruit, ensure they are uniform in size for even distribution on the pizza.
Serving Suggestions:
Pair this dessert with a scoop of vanilla ice cream or a dollop of whipped cream for added indulgence.
Storage and Reheating Tips:
Store leftovers in the refrigerator, covered with plastic wrap, for up to 2 days. To maintain freshness, reheat individual slices in the microwave for a few seconds.
Frequently Asked Questions:
- Can I use a gluten-free brownie mix for this recipe?
- Yes, feel free to substitute with a gluten-free mix for dietary preferences.
- How far in advance can I prepare this dessert?
- The Brownie Fruit Pizza can be assembled a few hours ahead but is best served fresh.
- Can I use canned fruit instead of fresh?
- Fresh fruits are recommended for the best flavor and texture, but canned fruit can be used in a pinch.
- Is it necessary to add the glaze?
- The apricot glaze adds a glossy finish and extra sweetness, but it is optional.
Conclusion:
Treat yourself and your loved ones to a scrumptious Brownie Fruit Pizza that is sure to impress. Don’t hesitate to try this recipe and share your feedback with us – we’d love to hear about your experience!
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Brownie Fruit Pizza
- Prep Time: 20 mins
- Cook Time: 25 mins
- Total Time: 45 mins
- Yield: 8–10 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Description
This Brownie Fruit Pizza combines the rich texture of brownies with a creamy cream cheese frosting and a colorful assortment of fresh fruits, creating a delightful dessert that is perfect for any occasion.
Ingredients
Units
Scale
For the Brownie Crust:
- 1 box 18-ounce brownie mix (plus ingredients listed on the box, typically eggs, oil, and water)
- Cooking spray or parchment paper
For the Cream Cheese Frosting:
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
For Topping:
- Assorted fresh fruits such as strawberries, blueberries, raspberries, kiwi, and grapes, washed and sliced
- 1/4 cup apricot preserves or fruit jelly, melted (optional, for glaze)
- Mint leaves for garnish (optional)
Instructions
- Prepare the Brownie Crust: Follow the instructions on the brownie mix box to prepare the brownie batter. Spread the batter on a greased baking sheet and bake according to the package instructions. Let it cool completely.
- Make the Cream Cheese Frosting: In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Assemble the Pizza: Spread the cream cheese frosting over the cooled brownie crust. Arrange the sliced fresh fruits on top. If desired, brush with melted apricot preserves for a shiny glaze. Garnish with mint leaves.
Notes
- You can customize the fruit toppings based on your preferences or seasonal availability.
- Feel free to experiment with different flavors of fruit jelly for the glaze.
- For a quicker version, you can use store-bought brownie mix and cream cheese frosting.
Nutrition
- Serving Size: 1 slice
- Calories: 280 kcal
- Sugar: 20 g
- Sodium: 180 mg
- Fat: 14 g
- Saturated Fat: 8 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 2 g
- Protein: 4 g
- Cholesterol: 40 mg