Who doesn’t love Oreos? These classic cookies get a delicious twist in this Air Fried Oreos recipe. Crispy on the outside, gooey on the inside, and dusted with powdered sugar, these treats are a must-try for any Oreo lover. Whether you’re looking for a fun dessert or a sweet snack, these Air Fried Oreos are sure to satisfy your cravings.
Why You’ll Love This Recipe?
- Great Flavors: The combination of flaky crescent rolls and creamy Oreos creates a perfect blend of textures and flavors.
- Quick Prep Time: With just a few simple ingredients, you can whip up a batch of these Air Fried Oreos in no time.
- Perfect for Any Occasion: Whether you’re hosting a party, looking for a sweet treat, or just want to try something new, these Air Fried Oreos are a versatile and delicious option.
Ingredient Notes:
- Crescent rolls: The flaky dough adds a buttery texture to the Oreos.
- Double Stuf Oreos: The classic Oreo cookies provide a creamy, chocolaty center.
- Powdered sugar: Adds a touch of sweetness to finish off the dish.
Step-by-Step Instructions:
- Unroll the canister of crescent rolls and separate the dough into triangles.
- Place an Oreo cookie in the center of each triangle and wrap the dough around it.
- Preheat the air fryer, spray the basket with nonstick cooking spray, and place the wrapped Oreos inside.
- Cook the Oreos until golden brown, then dust with powdered sugar before serving.
Helpful Tips:
- Make a glaze of powdered sugar and heavy cream to drizzle over the cooked Oreos for an extra touch of sweetness.
- Substitute avocado oil spray for nonstick cooking spray if desired.
- Cook the Oreos in a single layer with ample space between each one to ensure even cooking and crispy dough.
- Air Fried Oreos are best enjoyed warm and fresh out of the air fryer.
Expert Tips for the Best Results:
- For a fun twist, try using different flavored Oreos such as mint or peanut butter.
- Experiment with adding a sprinkle of cinnamon or a dash of vanilla extract to the powdered sugar for added flavor.
- Serve the Air Fried Oreos with a scoop of vanilla ice cream for a decadent dessert experience.
Serving Suggestions:
Pair these Air Fried Oreos with a glass of cold milk for a classic treat, or serve them alongside a scoop of ice cream for an indulgent dessert.
Storage and Reheating Tips:
To store, place any leftovers in an airtight container at room temperature for up to 2 days. To reheat, simply pop them back in the air fryer until warm and crispy.
Frequently Asked Questions:
- Can I use regular Oreos instead of Double Stuf? Yes, you can use any type of Oreo cookie for this recipe.
- Can I freeze the Air Fried Oreos? While they are best enjoyed fresh, you can freeze them and reheat in the air fryer when ready to eat.
- Can I make these in the oven instead of an air fryer? Yes, you can bake them in a preheated oven at 375°F for 10-12 minutes.
Conclusion:
Next time you’re craving a sweet treat, give these Air Fried Oreos a try. With their crispy exterior, warm and gooey center, and dusting of powdered sugar, they’re sure to become a new favorite. Enjoy them with friends and family, and don’t forget to share your feedback on this delicious recipe!
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Air Fried Oreos Recipe
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Air Frying
Description
Indulge in a crispy and sweet treat with these Air Fried Oreos. Crescent roll dough wraps around Double Stuf Oreos and air fried to golden perfection, then dusted with powdered sugar for an extra touch of sweetness.
Ingredients
Main Ingredients:
- 8 ounces can of crescent rolls
- 8 Double Stuf Oreos
- 2–3 tablespoons powdered sugar
Instructions
- Prepare Oreos: Unroll crescent dough and wrap each Oreo, then preheat air fryer.
- Air Fry: Place Oreos in the air fryer basket, cook until golden brown.
- Serve: Dust with powdered sugar and enjoy warm.
Notes
- Store leftovers in an airtight container for up to 2 days.
- You can make a glaze with powdered sugar and heavy cream.
- Avoid overcrowding the air fryer for best results.