Description
This Air Fryer Breakfast Loaded Tater Tots recipe combines crispy potato bites with scrambled eggs, savory sausage, colorful peppers, and melted cheese for a delicious breakfast or brunch dish.
Ingredients
Scale
Main Ingredients:
- 4 cups frozen potato bites
- 6 large eggs
- 8 ounces breakfast sausage
- 1 cup shredded cheddar style cheese
- 1/2 cup diced red bell pepper
- 1/2 cup diced green bell pepper
Additional Ingredients:
- 2 tablespoons chopped chives
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Olive oil spray (for coating)
Instructions
- Preheat the air fryer to 400°F.
- Whisk eggs with salt and pepper, then scramble in a nonstick pan.
- Spray air fryer basket with olive oil.
- Cook potato bites for 10 mins, add sausage and peppers, cook for 5 mins.
- Top with scrambled eggs and cheese, then cook until melted.
- Finish with chives and serve hot.
Notes
- Avoid overcrowding the air fryer for extra crispiness.
- Feel free to customize cheese or veggies.
- Reheat leftovers in the air fryer for best results.
Nutrition
- Serving Size: 1 serving
- Calories: Estimated based on ingredients
- Sugar: Varies based on ingredients
- Sodium: Varies based on ingredients
- Fat: Varies based on ingredients
- Saturated Fat: Varies based on ingredients
- Unsaturated Fat: Varies based on ingredients
- Trans Fat: Varies based on ingredients
- Carbohydrates: Varies based on ingredients
- Fiber: Varies based on ingredients
- Protein: Varies based on ingredients
- Cholesterol: Varies based on ingredients