Indulge in the deliciousness of Air Fryer Cheesy Tortilla Garlic Bread! This recipe is a perfect blend of cheesy goodness and garlicky flavors, making it a crowd-pleaser for any occasion. Plus, it’s super easy to make in your air fryer!
Why You’ll Love This Recipe?
- The combination of shredded mozzarella and grated Parmesan cheese creates a rich and gooey texture that will satisfy your cheese cravings.
- With just a few simple ingredients and a quick prep time, this dish is perfect for a last-minute appetizer or snack.
- This recipe is versatile and can be enjoyed as a standalone dish or paired with your favorite soups or salads.
Ingredient Notes:
- Large flour tortillas: These serve as the base for the garlic bread and provide a crispy texture.
- Shredded mozzarella cheese: Melts beautifully to create a cheesy layer on top of the tortillas.
- Grated Parmesan cheese: Adds a nutty and salty flavor to the dish.
- Unsalted butter: Softened butter helps to infuse the garlic and herbs into the bread.
- Minced garlic: Provides a robust garlic flavor that complements the cheeses.
- Dried Italian herbs: Such as oregano or basil, add a savory and aromatic touch to the bread.
- Salt and black pepper: Seasonings to enhance the overall taste.
- Fresh parsley: Optional for garnish, adding a pop of freshness to the dish.
Step-by-Step Instructions:
- Preheat your air fryer to 350°F.
- In a small bowl, mix together the softened butter, minced garlic, dried herbs, salt, and black pepper.
- Spread the garlic butter mixture on one side of each flour tortilla.
- Sprinkle shredded mozzarella and grated Parmesan cheese on top of the buttered side of the tortillas.
- Place the tortillas in the air fryer basket and cook for 5-7 minutes, or until the cheese is melted and the edges are crispy.
- Garnish with fresh parsley before serving.
Helpful Tips:
- For extra flavor, you can add a sprinkle of red pepper flakes or a drizzle of balsamic glaze on top.
- To make this dish more indulgent, serve with a side of marinara sauce for dipping.
- If you prefer a crispier crust, brush the tortillas with olive oil before adding the garlic butter mixture.
Expert Tips for the Best Results:
- Make sure to evenly spread the garlic butter mixture on the tortillas to ensure every bite is flavorful.
- Experiment with different cheese blends, such as cheddar or asiago, for a unique twist on this recipe.
Serving Suggestions:
Air Fryer Cheesy Tortilla Garlic Bread pairs perfectly with a side salad, a bowl of tomato soup, or a glass of chilled white wine. It also makes a great appetizer for game day gatherings or movie nights.
Storage and Reheating Tips:
To store any leftover garlic bread, place it in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer for a few minutes to restore its crispiness.
Frequently Asked Questions:
- Can I use corn tortillas instead of flour tortillas?
Yes, you can substitute corn tortillas for a gluten-free option, but keep in mind that the texture and flavor may vary. - How can I make this recipe vegan?
You can use dairy-free cheese and vegan butter as substitutes for the cheese and butter in this recipe. - Can I freeze the garlic bread for later?
While it’s best enjoyed fresh, you can freeze the unbaked garlic bread and cook it in the air fryer when ready to serve. - What other toppings can I add to customize this dish?
Feel free to add toppings like sliced tomatoes, olives, or caramelized onions to create your own unique version of this cheesy garlic bread.
Conclusion:
Air Fryer Cheesy Tortilla Garlic Bread is a simple yet irresistible dish that will please your taste buds and impress your guests. Give this recipe a try and savor the cheesy goodness with every bite. Don’t forget to share your feedback and tag us on social media! Enjoy!
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Air Fryer Cheesy Tortilla Garlic Bread
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Air Frying
- Cuisine: Mexican
- Diet: Vegetarian
Description
This Air Fryer Cheesy Tortilla Garlic Bread is a delicious and easy appetizer or snack that’s ready in no time. With a crispy tortilla base topped with gooey cheese and flavorful garlic butter, it’s sure to be a crowd-pleaser.
Ingredients
Main Ingredients:
- 4 large flour tortillas
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 3 tablespoons unsalted butter, softened
- 3 cloves garlic, minced
- 1 teaspoon dried Italian herbs (such as oregano or basil)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Prep the Air Fryer: Preheat the air fryer to 350°F.
- Prepare the Garlic Butter: In a small bowl, mix together the softened butter, minced garlic, Italian herbs, salt, and pepper.
- Assemble the Tortillas: Spread the garlic butter mixture evenly over each tortilla. Sprinkle with mozzarella and Parmesan cheese.
- Air Fry: Place the prepared tortillas in the air fryer basket. Cook for 3-4 minutes or until the cheese is melted and the edges are crispy.
- Serve: Garnish with fresh parsley, if desired, and enjoy!
Notes
- You can customize this recipe by adding toppings like sliced tomatoes, olives, or cooked bacon.
- Make sure to watch the tortillas closely in the air fryer to prevent burning.
Nutrition
- Serving Size: 1 tortilla
- Calories: 280 kcal
- Sugar: 1 g
- Sodium: 450 mg
- Fat: 18 g
- Saturated Fat: 10 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 11 g
- Cholesterol: 45 mg