Looking for a delicious and easy recipe to impress your guests or spruce up your weeknight dinner? These Air Fryer Chicken Skewers with BBQ Sauce are the perfect solution! Packed with flavor, simple to make, and versatile for any occasion, this recipe is sure to become a new favorite in your kitchen.
Why You’ll Love This Recipe?
- Great flavors: The combination of garlic powder, BBQ seasoning, and tangy BBQ sauce creates a mouthwatering taste sensation.
- Quick prep time: With just a few simple ingredients and minimal prep work, you can have these chicken skewers ready to cook in no time.
- Perfect for meal prep: These skewers are ideal for meal prepping ahead of time, whether for a quick lunch or a tasty dinner option.
Ingredient Notes:
- Boneless skinless chicken thighs: These are used for their tenderness and juiciness, but you can substitute with chicken breast if preferred.
- Garlic powder, BBQ seasoning, kosher salt, ground black pepper: These seasonings add depth and flavor to the chicken.
- Olive oil spray: Helps to crisp up the chicken skewers in the air fryer.
- BBQ sauce: Adds a deliciously sticky and sweet glaze to the chicken.
- Chopped fresh parsley (optional): For a pop of freshness and color at the end.
Step-by-Step Instructions:
- Cut the chicken thighs into bite-sized chunks for even cooking.
- Thread the chicken onto skewers for easy handling.
- Season the chicken with salt, pepper, garlic powder, and BBQ seasoning, then marinate.
- Preheat the air fryer and arrange the skewers on the tray.
- Cook the skewers, brushing with BBQ sauce and flipping halfway through.
- Garnish with parsley and serve hot.
Helpful Tips:
- For extra flavor, marinate the chicken overnight.
- Soak wooden skewers in water before threading the chicken to prevent burning.
- Serve with a side of rice, salad, or grilled veggies for a complete meal.
- Store any leftovers in an airtight container in the fridge for up to 3 days.
Expert Tips for the Best Results:
- Use a meat thermometer to ensure the chicken is cooked through.
- Experiment with different BBQ sauces to find your favorite flavor profile.
- For a smokier taste, add a touch of smoked paprika to the seasoning mix.
Serving Suggestions:
These chicken skewers pair perfectly with a side of fluffy rice, a crisp green salad, and a refreshing glass of iced tea or lemonade. For a heartier meal, serve with roasted potatoes or corn on the cob.
Storage and Reheating Tips:
To store leftovers, allow the skewers to cool completely before transferring to an airtight container in the fridge. Reheat in the air fryer for a few minutes until warmed through, ensuring the chicken stays juicy and flavorful.
Frequently Asked Questions:
- Can I use chicken breast instead of thighs? Yes, you can substitute chicken breast for thighs, but be mindful of cooking time to prevent dryness.
- How long should I marinate the chicken? Marinate for at least 30 minutes, but overnight for the best flavor infusion.
- Can I grill these skewers instead of using an air fryer? Absolutely! Grill over medium-high heat until cooked through, basting with BBQ sauce as you go.
Conclusion:
Get ready to elevate your chicken game with these Air Fryer Chicken Skewers with BBQ Sauce. Whether you’re hosting a backyard BBQ or looking for a quick and tasty dinner option, this recipe is sure to impress. Give it a try and let us know how it turns out! Enjoy!
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Air Fryer Chicken Skewers with BBQ Sauce Recipe
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 3 servings 1x
- Category: Main-course
- Method: Air Frying
- Cuisine: American
Description
These Air Fryer Chicken Skewers with BBQ Sauce are a delicious and easy-to-make dish perfect for any occasion. The chicken is seasoned with a flavorful BBQ rub, cooked to perfection in the air fryer, and then glazed with BBQ sauce for a mouthwatering finish.
Ingredients
- 12 ounces boneless skinless chicken thighs
- ¾ teaspoon garlic powder
- 1 ½ teaspoons BBQ seasoning
- Kosher salt to taste
- Ground black pepper to taste
- Olive oil spray
- ⅓ cup BBQ sauce
- Chopped fresh parsley (optional)
Instructions
- Cut Chicken: Cut chicken thighs into bite-sized chunks.
- Thread Chicken: Thread chicken onto skewers.
- Season Chicken: Season chicken with salt, pepper, garlic powder, and BBQ seasoning.
- Marinate: Let chicken marinate for 30 minutes to 1 hour.
- Preheat Air Fryer: Preheat air fryer to 370°F.
- Cook Chicken: Cook chicken skewers in air fryer, brushing with BBQ sauce.
- Garnish and Serve: Garnish with parsley and serve hot.
Notes
- Ensure not to overcrowd the air fryer tray for even cooking.
- You can adjust the seasoning and BBQ sauce quantity according to your taste preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 5 g
- Sodium: 400 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 4 g
- Protein: 8 g
- Cholesterol: 30 mg