Description
These air fryer salmon bites are the perfect crispy and flavorful appetizer or snack. Seasoned with salt, pepper, garlic, and lemon juice, they are easy to make and delicious to eat.
Ingredients
Scale
- Main Ingredients:
- 1 pound skinless salmon filet, cut into 1-inch cubes
- Seasonings:
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 3 tablespoons melted butter
- 1 tablespoon lemon juice
- 3 garlic cloves, minced
Instructions
- Prepare the salmon: Cut the salmon into 1-inch cubes and season with salt, pepper, garlic, melted butter, and lemon juice.
- Cook in the air fryer: Place the seasoned salmon cubes in the air fryer basket and cook at a high temperature until crispy and cooked through.
- Serve: Enjoy the air fryer salmon bites hot as a tasty appetizer or snack.
Notes
- Make sure to preheat the air fryer before cooking for best results.
- You can customize the seasoning to your preference by adding herbs or spices.
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 1 g
- Sodium: 300 mg
- Fat: 15 g
- Saturated Fat: 5 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 25 g
- Cholesterol: 70 mg