Description
These Avocado Salmon Rolls are a refreshing and healthy appetizer option. The combination of creamy avocado, savory smoked salmon, and crunchy cucumber makes for a delightful bite-sized treat.
Ingredients
Scale
- 1 English cucumber
- 2 tablespoons tzatziki
- 2 tablespoons minced chives (divided)
- Juice from 1/4 lime
- 1/2 ripe avocado (peeled and sliced)
- 5 oz (150 grams) cold smoked salmon
- 2 tablespoons sesame seeds
Instructions
- Prepare Cucumber: Using a vegetable peeler, slice the cucumber lengthwise into thin strips. Pat dry with paper towels.
- Assemble Rolls: Spread tzatziki on each cucumber strip. Sprinkle with chives, squeeze lime juice, add avocado slices, smoked salmon, and sesame seeds.
- Roll Up: Roll the cucumber strips with toppings into tight rolls.
- Serve: Garnish with chives and serve chilled.
Notes
- You can customize these rolls by adding additional herbs or spices to the filling.
- For a dairy-free option, substitute the tzatziki with hummus or mashed avocado.