Looking for a delicious and easy appetizer to impress your guests? These Awesome Blossom Onion Bites are the perfect choice! With a crispy exterior and a flavorful dipping sauce, these bites are sure to be a hit at any gathering.
Why You’ll Love This Recipe?
- Great flavors: The combination of sweet onions and savory seasonings creates a mouthwatering taste sensation.
- Quick prep time: With just a few simple steps, you can have these onion bites ready to serve in no time.
- Perfect for any occasion: Whether you’re hosting a party or just looking for a tasty snack, these bites are versatile and always a crowd-pleaser.
Ingredient Notes:
Dipping Sauce:
- sour cream
- mayonnaise
- ketchup
- horseradish
- cayenne pepper
Onion Bites: - onions
- kosher salt
- black pepper
- garlic powder
- cornmeal
- all-purpose flour
- baking powder
- milk
- vegetable oil
Step-by-Step Instructions:
- In a small bowl, mix together sour cream, mayonnaise, ketchup, horseradish, and cayenne pepper to make the dipping sauce.
- In a separate bowl, combine diced onions, salt, pepper, cayenne, garlic powder, cornmeal, flour, baking powder, and milk to make the batter.
- Heat vegetable oil in a pan, then dip onion pieces in the batter and fry until golden brown.
- Serve hot with the dipping sauce on the side.
Helpful Tips:
- For extra crunch, try adding a sprinkle of breadcrumbs to the batter.
- Swap out the horseradish in the dipping sauce for hot sauce for a spicier kick.
- Store any leftovers in an airtight container in the refrigerator for up to 2 days.
Expert Tips for the Best Results:
- Make sure the oil is hot enough before frying to ensure a crispy exterior.
- Pat the onion pieces dry before dipping in the batter to help it adhere better.
- Use a slotted spoon to remove the onion bites from the oil to drain excess oil.
Serving Suggestions:
These Awesome Blossom Onion Bites pair perfectly with a cold beer or a refreshing lemonade. Serve them alongside some ranch dressing or a tangy barbecue sauce for dipping.
Storage and Reheating Tips:
To reheat leftover onion bites, place them on a baking sheet in a preheated oven at 350°F for 10-15 minutes, or until heated through. Avoid microwaving as it can make them soggy.
Frequently Asked Questions:
- Can I use red onions instead of yellow onions?
Yes, you can use red onions for a slightly different flavor profile. - Can I bake the onion bites instead of frying them?
While frying gives the best results, you can try baking them at 400°F for 20-25 minutes. - Can I make the dipping sauce ahead of time?
Yes, the dipping sauce can be made up to 2 days in advance and stored in the refrigerator. - Can I freeze the onion bites?
It’s best to enjoy the onion bites fresh for the best texture and flavor.
Conclusion:
These Awesome Blossom Onion Bites are a delicious and easy appetizer that is sure to impress. Whether you’re hosting a party or just looking for a tasty snack, these bites are a must-try. Give them a whirl and let us know what you think!
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Awesome Blossom Onion Bites
- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 4–6 servings 1x
- Category: Appetizers
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Description
These Awesome Blossom Onion Bites are crispy and flavorful, perfect for a delicious appetizer. The tangy dipping sauce complements the savory bites perfectly.
Ingredients
Dipping Sauce:
- 1/3 cup sour cream
- 2 tablespoons mayonnaise
- 1 tablespoon ketchup
- 2 teaspoons horseradish
- 1 pinch cayenne pepper, or to taste
Onion Bites:
- 2 cups diced onions
- 1 3/4 teaspoons kosher salt, divided
- 1/4 teaspoon freshly ground black pepper
- 1 pinch cayenne pepper
- 1/4 teaspoon garlic powder
- 1 tablespoon cornmeal
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 cup milk
- 2 cups vegetable oil, or as needed for frying
Instructions
- Prepare Dipping Sauce: In a bowl, mix sour cream, mayonnaise, ketchup, horseradish, cayenne pepper, and set aside.
- Make Onion Bites: Combine diced onions, salt, black pepper, cayenne pepper, garlic powder, cornmeal, flour, baking powder, and milk in a bowl. Mix until well combined.
- Heat vegetable oil in a pot. Drop spoonfuls of the onion mixture into the hot oil and fry until golden brown. Drain on paper towels.
- Serve the crispy onion bites with the prepared dipping sauce.
Notes
- Make sure the oil is hot enough for frying to ensure crispy onion bites.
- You can adjust the seasonings in the dipping sauce to suit your taste preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 5 g
- Sodium: 400 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 4 g
- Protein: 8 g
- Cholesterol: 30 mg