Description
A delicious and flavorful Bang Bang Chicken Bowl featuring tender chicken, mixed veggies, and a creamy spicy sauce served over rice.
Ingredients
Units
Scale
Main Ingredients:
- 1 lb boneless, skinless chicken breast
- 1 cup cooked rice (white, brown, or cauliflower)
- 1 cup mixed veggies (broccoli, bell peppers, carrots)
- 2 tablespoons olive oil
- Salt and pepper to taste
For the sauce:
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
Instructions
- Cook the chicken: Season the chicken with salt and pepper. In a skillet, heat olive oil over medium-high heat and cook the chicken until browned and cooked through.
- Prepare the sauce: In a bowl, mix mayonnaise, sriracha, honey, garlic powder, and lime juice until well combined.
- Assemble the bowl: In a serving bowl, layer cooked rice, mixed veggies, sliced chicken, and drizzle with the sauce.
Notes
- You can customize the veggies in the bowl based on your preference.
- Adjust the spiciness of the sauce by adding more or less sriracha.
Nutrition
- Serving Size: 1 bowl
- Calories: 450 kcal
- Sugar: 6 g
- Sodium: 600 mg
- Fat: 24 g
- Saturated Fat: 4 g
- Unsaturated Fat: 16 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 4 g
- Protein: 28 g
- Cholesterol: 80 mg