Description
These BBQ Rotisserie Chicken Wraps are a delicious and easy-to-make meal. Tender rotisserie chicken is coated in tangy BBQ sauce, then wrapped in lavash bread with cheddar cheese, pickles, and a creamy coleslaw for a satisfying crunch.
Ingredients
Units
Scale
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- 1 pound Rotisserie Chicken
- 1/2 cup BBQ Sauce
- 6 oz Cheddar Cheese
- 1/2 cup Pickles
- 5 Joseph’s Lavash Bread or Flatbread
For the Slaw:
- 12 oz Coleslaw Mix
- 3/4 cup Nonfat Greek Yogurt
- 1 Tablespoon Honey
- 1 Tablespoon Apple Cider Vinegar
- 1 Tablespoon Coarse Dijon Mustard
- Pinch of Salt and Pepper
Instructions
- Prepare the Slaw: In a large bowl, combine coleslaw mix, Greek yogurt, honey, apple cider vinegar, Dijon mustard, salt, and pepper. Mix well and set aside.
- Assemble the Wraps: Lay out lavash bread, layer with rotisserie chicken, BBQ sauce, cheddar cheese, pickles, and slaw. Roll up tightly and cut in half.
- Serve: Enjoy the BBQ Rotisserie Chicken Wraps immediately or wrap in foil for a tasty on-the-go meal.
Notes
- You can customize the wraps with additional toppings like avocado, onions, or hot sauce.
- Feel free to use your favorite cheese or bread for a personal touch.
Nutrition
- Serving Size: 1 wrap
- Calories: 350 kcal
- Sugar: 10 g
- Sodium: 600 mg
- Fat: 15 g
- Saturated Fat: 7 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 4 g
- Protein: 20 g
- Cholesterol: 60 mg