Description
This refreshing Blueberry Peach Feta Salad combines the sweetness of blueberries and peaches with the tanginess of feta cheese, all tossed together with mixed greens and a honey balsamic dressing.
Ingredients
Units
Scale
Main Ingredients:
-
- 2 cups fresh blueberries
- 2 ripe peaches, sliced
- 1 cup crumbled feta cheese
- 4 cups mixed greens
- 1/4 cup chopped red onion
- 1/4 cup chopped walnuts
Dressing:
- 2 tablespoons honey
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
Instructions
- Prepare Ingredients: Wash and prepare all the fruits, vegetables, and nuts as needed.
- Assemble Salad: In a large bowl, combine blueberries, peaches, feta, mixed greens, red onion, and walnuts.
- Make Dressing: In a small bowl, whisk together honey, balsamic vinegar, olive oil, salt, and pepper.
- Toss Salad: Drizzle the dressing over the salad and toss gently to combine.
- Serve: Enjoy the salad immediately as a light and flavorful dish.
Notes
- You can add grilled chicken or shrimp to make this salad a complete meal.
- Feel free to substitute the walnuts with pecans or almonds for a different nutty flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 250 kcal
- Sugar: 15 g
- Sodium: 400 mg
- Fat: 12 g
- Saturated Fat: 5 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 5 g
- Protein: 8 g
- Cholesterol: 20 mg