Cheesy Dynamite Chicken Buns are a delicious and easy-to-make dish that is perfect for any occasion. These buns are filled with flavorful chicken and cheese, making them a crowd-pleaser every time.

Why You’ll Love This Recipe?

Great flavors: The combination of spicy chicken and cheesy topping creates a mouthwatering taste.
Quick prep time: With simple ingredients and easy steps, you can have these buns ready in no time.

Perfect for meal prep: These buns are great for meal prepping as they can be made ahead and enjoyed throughout the week.

Ingredient Notes:

DOUGH: Water, milk, honey, instant yeast, egg, sunflower oil, flour, salt, butter

TOPPING: Parmesan cheese, cayenne powder, onion powder, black pepper powder

CHICKEN MIXTURE: Chicken filet, salt, onion powder, garlic powder, cayenne powder, black pepper powder, sambal oelek, soy sauce, egg

EXTRA: Milk
CORNSTARCH MIXTURE: Cornstarch, salt, black pepper powder, onion powder

SAUCE: Mayonnaise, chili sauce, sambal oelek

Step-by-Step Instructions:

In a bowl, mix water, milk, honey, and instant yeast. Add egg, sunflower oil, flour, salt, and butter to make the dough.
Prepare the topping by mixing Parmesan cheese, cayenne powder, onion powder, and black pepper powder.

Cook the chicken filet with salt, onion powder, garlic powder, cayenne powder, black pepper powder, sambal oelek, soy sauce, and egg.

Assemble the buns by filling them with the chicken mixture and topping with the cheese mixture.
Bake the buns until golden brown and serve with a sauce made of mayonnaise, chili sauce, and sambal oelek.

Helpful Tips:

For a spicier kick, add more sambal oelek to the chicken mixture.

Store leftover buns in an airtight container in the refrigerator for up to 3 days.
Swap chicken for tofu or mushrooms for a vegetarian version of this dish.

Expert Tips for the Best Results:

Let the dough rise in a warm place for optimal texture.

Use high-quality Parmesan cheese for the best flavor.
Brush the buns with milk before baking for a golden crust.

Serving Suggestions:

Serve these Cheesy Dynamite Chicken Buns with a side salad, pickles, and a refreshing drink like lemonade or iced tea.

Storage and Reheating Tips:

To store, keep the buns in an airtight container in the refrigerator. Reheat in the oven at 350°F for a few minutes to maintain the best flavor and texture.

Frequently Asked Questions:

Can I freeze these buns?

Yes, you can freeze the unbaked buns and bake them when ready to eat.

Can I use different types of cheese?

Feel free to experiment with different cheeses for the topping.

How spicy are these buns?

The level of spiciness can be adjusted by adding more or less sambal oelek.

Can I make these buns ahead of time?

Yes, you can assemble the buns ahead of time and bake them when needed.

Conclusion:

Try these Cheesy Dynamite Chicken Buns for a flavorful and satisfying meal that everyone will love. Share your experience with us and enjoy this delicious dish!