Cheesy Garlic Chicken Wraps | RecipeCoo

Cheesy Garlic Chicken Wraps

These Cheesy Garlic Chicken Wraps are a delicious and easy-to-make meal that is perfect for any occasion. With flavorful seasoned chicken, gooey melted cheese, and a creamy garlic sauce all wrapped up in a warm tortilla, this dish is sure to become a family favorite.

Why You’ll Love This Recipe?

  1. The combination of garlic, cheese, and tender chicken creates a mouthwatering flavor profile.
  2. This recipe can be prepared in just under 30 minutes, making it a quick and convenient meal option.
  3. These wraps are perfect for meal prep, making them an ideal choice for busy weeknights or on-the-go lunches.

Ingredient Notes:

  • Main Ingredients:
  • Large chicken breasts, diced
  • Large flour tortillas
  • Seasonings & Oil:
  • Olive oil
  • Garlic powder
  • Onion powder
  • Paprika
  • Salt and pepper
  • Cheese & Sauce:
  • Shredded cheddar cheese
  • Shredded mozzarella cheese
  • Creamy garlic sauce
  • Garnish:
  • Fresh parsley, chopped

Step-by-Step Instructions:

  1. In a skillet, cook diced chicken with olive oil and seasonings until fully cooked.
  2. Assemble the wraps by placing a spoonful of creamy garlic sauce onto a tortilla, followed by the cooked chicken and a generous amount of shredded cheese.
  3. Roll up the tortillas and place them seam-side down in a baking dish.
  4. Top the wraps with additional cheese and bake until the cheese is melted and bubbly.
  5. Garnish with fresh parsley before serving.

Helpful Tips:

  • To enhance the flavor, marinate the chicken in the seasonings and olive oil for at least 30 minutes before cooking.
  • For a lighter version, use whole wheat tortillas and reduced-fat cheese.
  • Store any leftover wraps in an airtight container in the refrigerator for up to 3 days.

Expert Tips for the Best Results:

  1. For an extra kick of flavor, add diced bell peppers and onions to the chicken mixture.
  2. To achieve a crispy exterior, lightly brush the tortillas with olive oil before baking.

Serving Suggestions:

These Cheesy Garlic Chicken Wraps pair well with a side salad, fresh fruit, or a cup of soup. For drinks, try serving them with a refreshing iced tea or a cold beer.

Cheesy Garlic Chicken Wraps

Storage and Reheating Tips:

To store leftovers, wrap the individual wraps in foil and place them in the refrigerator. To reheat, bake in a 350°F oven for 10-15 minutes or until heated through.

Frequently Asked Questions:

  1. Can I use pre-cooked chicken for this recipe?
  • Yes, you can use leftover cooked chicken or rotisserie chicken for a quicker preparation.
  1. Can I freeze these wraps?
  • While they can be frozen, the texture may become slightly soggy upon reheating.
  1. Can I use a different type of cheese?
  • Feel free to mix and match your favorite cheeses to customize the flavor of these wraps.
  1. How can I make these wraps spicier?
  • Add a pinch of crushed red pepper flakes or a dash of hot sauce to the chicken mixture for some heat.

Conclusion:

These Cheesy Garlic Chicken Wraps are a crowd-pleasing dish that is simple to make and packed with flavor. Give this recipe a try and enjoy a delicious meal that will quickly become a staple in your meal rotation. Don’t forget to share your feedback and let us know how you liked it!

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Cheesy Garlic Chicken Wraps

Cheesy Garlic Chicken Wraps

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  • Author: Emily
  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Yield: 4 wraps 1x
  • Category: Main-course
  • Method: Stovetop
  • Cuisine: American

Description

These Cheesy Garlic Chicken Wraps are a delicious and easy-to-make meal that combines tender chicken, flavorful garlic sauce, and melted cheeses in a warm tortilla. Perfect for a quick lunch or dinner!


Ingredients

Units Scale

Main Ingredients

  • 2 large chicken breasts, diced
  • 4 large flour tortillas

Seasonings & Oil

  • 1 tablespoon olive oil
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper, to taste

Cheese & Sauce

  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup creamy garlic sauce

Garnish

  • Fresh parsley, chopped

Instructions

  1. Cook Chicken: In a pan, heat olive oil and cook diced chicken until no longer pink.
  2. Season Chicken: Sprinkle garlic powder, onion powder, paprika, salt, and pepper over the cooked chicken.
  3. Assemble Wraps: Place a tortilla on a flat surface, add a spoonful of garlic sauce, top with seasoned chicken, cheeses, and parsley. Fold in the sides and roll up tightly.
  4. Cook Wraps: In a pan, heat a little oil and cook the wraps until golden and crispy on both sides.
  5. Serve: Cut the wraps in half and serve hot.

Notes

  • You can customize the fillings with your favorite ingredients like bell peppers, onions, or avocado.
  • To make it spicy, add some crushed red pepper flakes or hot sauce to the chicken.

Nutrition

  • Serving Size: 1 wrap
  • Calories: 380 kcal
  • Sugar: 2 g
  • Sodium: 560 mg
  • Fat: 20 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 24 g
  • Fiber: 2 g
  • Protein: 25 g
  • Cholesterol: 80 mg
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