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Chicken Pizza Bake Recipe

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  • Author: Emily
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Main-course
  • Method: Baking
  • Cuisine: Italian
  • Diet: Gluten Free

Description

This Chicken Pizza Bake Recipe is a delicious twist on traditional pizza, featuring juicy chicken breasts topped with pizza sauce, melty mozzarella cheese, and savory pepperoni. It’s a flavorful and satisfying dish the whole family will love.


Ingredients

Scale

Main Ingredients:

  • 4 large boneless skinless chicken breasts
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 2 teaspoons Italian seasoning (divided, or more to taste)
  • 1 1/2 cup pizza sauce (or sub Rao’s marinara for dairy-free)
  • 45 thick slices mozzarella cheese (or dairy-free cheese of choice)
  • 1/3 cup sliced pepperonis (regular or turkey)
  • Fresh basil leaves

Instructions

  1. Preheat your oven to 400°F. Grease a baking dish with non-stick spray and season the chicken breasts.
  2. Heat olive oil in a skillet and brown the chicken breasts.
  3. Arrange the chicken breasts in the baking dish, top with pizza sauce, cheese, and pepperoni.
  4. Bake for 20-25 minutes until chicken is cooked through and cheese is melted.
  5. Remove from oven, garnish with basil, and serve.

Notes

  • Cheese Substitution: You can use shredded mozzarella cheese instead of slices.
  • Vegetable Toppings: Add low-carb vegetables like bell peppers or mushrooms for extra flavor and nutrition.