Looking for a delicious and easy-to-make dish that’s perfect for any occasion? Try these flavorful Chicken Roll Ups! Packed with garlic & fine herbs Boursin cheese and melted mozzarella, these roll-ups are sure to be a hit with your family and friends.
Why You’ll Love This Recipe?
- Great flavors: The combination of garlic & fine herbs Boursin cheese and mozzarella creates a rich and savory filling.
- Quick prep time: With just a few simple ingredients, you can have these roll-ups ready in no time.
- Perfect for meal prep: Make a batch of these roll-ups ahead of time for a convenient and delicious meal option throughout the week.
Ingredient Notes:
- Garlic powder, smoked paprika, Italian seasoning, kosher salt, and ground black pepper: These spices add depth and flavor to the dish.
- Thinly sliced chicken breasts: Serve as the base for the roll-ups.
- Garlic & fine herbs Boursin cheese: Provides a creamy and herbaceous filling.
- Freshly shredded mozzarella cheese: Adds gooey, melty goodness to the dish.
Step-by-Step Instructions:
- Preheat the oven to 375°F.
- In a small bowl, combine the garlic powder, smoked paprika, Italian seasoning, salt, and pepper.
- Season the chicken breasts with the spice mixture.
- Spread Boursin cheese over each chicken breast and sprinkle with mozzarella.
- Roll up the chicken and secure with toothpicks.
- Place the roll-ups in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through.
Helpful Tips:
- For a crispy exterior, sear the chicken roll-ups in a hot skillet before baking.
- Add your favorite vegetables to the filling for extra flavor and nutrition.
- Swap out the Boursin cheese for cream cheese or goat cheese if desired.
- Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Expert Tips for the Best Results:
- Let the chicken rest for a few minutes after baking to allow the juices to redistribute for a juicier bite.
- Use a meat thermometer to ensure the chicken is cooked to an internal temperature of 165°F.
- Serve the roll-ups with a side salad or roasted vegetables for a complete meal.
Serving Suggestions:
These Chicken Roll Ups pair well with a side of roasted potatoes, steamed broccoli, or a fresh garden salad. For drinks, try a crisp white wine or a refreshing lemonade.
Storage and Reheating Tips:
To store leftovers, wrap the roll-ups tightly in plastic wrap or aluminum foil and refrigerate. Reheat in the oven at 350°F until warmed through, or in the microwave for a quick meal.
Frequently Asked Questions:
- Can I use chicken thighs instead of chicken breasts? Yes, you can use chicken thighs for a more flavorful option.
- Can I freeze these roll-ups? Yes, you can freeze the unbaked roll-ups and bake them straight from frozen, adding a few extra minutes to the cooking time.
- Can I use different cheeses for the filling? Absolutely! Get creative and experiment with different cheeses to find your favorite flavor combination.
Conclusion:
These Chicken Roll Ups are a versatile and delicious dish that is sure to become a family favorite. Give this recipe a try and let us know how it turned out in the comments below! Enjoy!
Print
Chicken Roll Ups Recipe
- Prep Time: 10 mins
- Cook Time: 25-30 mins
- Total Time: 35-40 mins
- Yield: 4 servings 1x
- Category: Main-course
- Method: Baking
- Cuisine: American
Description
These Chicken Roll Ups are a delicious and easy-to-make dish that combines tender chicken breasts with creamy Boursin cheese and gooey mozzarella. Perfect for a quick weeknight dinner or a crowd-pleasing appetizer!
Ingredients
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 teaspoon Italian seasoning
- 1 teaspoon kosher salt
- 1 teaspoon ground black pepper
- 1 pound thinly sliced chicken breasts
- 5.3 ounces garlic & fine herbs Boursin cheese (1 package)
- ½ cup freshly shredded mozzarella cheese
Instructions
- Preheat the oven: to 375°F (190°C).
- Season the chicken: In a small bowl, mix garlic powder, smoked paprika, Italian seasoning, salt, and pepper. Rub the seasoning mixture over the chicken breasts.
- Fill and roll: Spread Boursin cheese on each chicken breast, sprinkle with mozzarella, and roll up. Secure with toothpicks.
- Bake: Place the roll ups in a baking dish and bake for 25-30 minutes or until chicken is cooked through.
- Serve: Remove toothpicks before serving and enjoy!
Notes
- You can customize the filling with your favorite herbs or cheeses.
- Make sure to adjust cooking time based on the thickness of the chicken breasts.
Nutrition
- Serving Size: 1 roll up
- Calories: 320 kcal
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 18 g
- Saturated Fat: 9 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 3 g
- Fiber: 1 g
- Protein: 35 g
- Cholesterol: 110 mg
