Chicken Roll Ups Recipe

Looking for a delicious and easy-to-make dish that’s perfect for any occasion? Try these flavorful Chicken Roll Ups! Packed with garlic & fine herbs Boursin cheese and melted mozzarella, these roll-ups are sure to be a hit with your family and friends.

Why You’ll Love This Recipe?

  1. Great flavors: The combination of garlic & fine herbs Boursin cheese and mozzarella creates a rich and savory filling.
  2. Quick prep time: With just a few simple ingredients, you can have these roll-ups ready in no time.
  3. Perfect for meal prep: Make a batch of these roll-ups ahead of time for a convenient and delicious meal option throughout the week.

Ingredient Notes:

  • Garlic powder, smoked paprika, Italian seasoning, kosher salt, and ground black pepper: These spices add depth and flavor to the dish.
  • Thinly sliced chicken breasts: Serve as the base for the roll-ups.
  • Garlic & fine herbs Boursin cheese: Provides a creamy and herbaceous filling.
  • Freshly shredded mozzarella cheese: Adds gooey, melty goodness to the dish.

Step-by-Step Instructions:

  1. Preheat the oven to 375°F.
  2. In a small bowl, combine the garlic powder, smoked paprika, Italian seasoning, salt, and pepper.
  3. Season the chicken breasts with the spice mixture.
  4. Spread Boursin cheese over each chicken breast and sprinkle with mozzarella.
  5. Roll up the chicken and secure with toothpicks.
  6. Place the roll-ups in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through.

Helpful Tips:

  • For a crispy exterior, sear the chicken roll-ups in a hot skillet before baking.
  • Add your favorite vegetables to the filling for extra flavor and nutrition.
  • Swap out the Boursin cheese for cream cheese or goat cheese if desired.
  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Expert Tips for the Best Results:

  1. Let the chicken rest for a few minutes after baking to allow the juices to redistribute for a juicier bite.
  2. Use a meat thermometer to ensure the chicken is cooked to an internal temperature of 165°F.
  3. Serve the roll-ups with a side salad or roasted vegetables for a complete meal.

Serving Suggestions:

These Chicken Roll Ups pair well with a side of roasted potatoes, steamed broccoli, or a fresh garden salad. For drinks, try a crisp white wine or a refreshing lemonade.

Storage and Reheating Tips:

To store leftovers, wrap the roll-ups tightly in plastic wrap or aluminum foil and refrigerate. Reheat in the oven at 350°F until warmed through, or in the microwave for a quick meal.

Frequently Asked Questions:

  1. Can I use chicken thighs instead of chicken breasts? Yes, you can use chicken thighs for a more flavorful option.
  2. Can I freeze these roll-ups? Yes, you can freeze the unbaked roll-ups and bake them straight from frozen, adding a few extra minutes to the cooking time.
  3. Can I use different cheeses for the filling? Absolutely! Get creative and experiment with different cheeses to find your favorite flavor combination.

Conclusion:

These Chicken Roll Ups are a versatile and delicious dish that is sure to become a family favorite. Give this recipe a try and let us know how it turned out in the comments below! Enjoy!

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Chicken Roll Ups Recipe

Chicken Roll Ups Recipe

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  • Author: Emily
  • Prep Time: 10 mins
  • Cook Time: 25-30 mins
  • Total Time: 35-40 mins
  • Yield: 4 servings 1x
  • Category: Main-course
  • Method: Baking
  • Cuisine: American

Description

These Chicken Roll Ups are a delicious and easy-to-make dish that combines tender chicken breasts with creamy Boursin cheese and gooey mozzarella. Perfect for a quick weeknight dinner or a crowd-pleasing appetizer!


Ingredients

Scale

 

  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon Italian seasoning
  • 1 teaspoon kosher salt
  • 1 teaspoon ground black pepper
  • 1 pound thinly sliced chicken breasts
  • 5.3 ounces garlic & fine herbs Boursin cheese (1 package)
  • ½ cup freshly shredded mozzarella cheese

Instructions

  1. Preheat the oven: to 375°F (190°C).
  2. Season the chicken: In a small bowl, mix garlic powder, smoked paprika, Italian seasoning, salt, and pepper. Rub the seasoning mixture over the chicken breasts.
  3. Fill and roll: Spread Boursin cheese on each chicken breast, sprinkle with mozzarella, and roll up. Secure with toothpicks.
  4. Bake: Place the roll ups in a baking dish and bake for 25-30 minutes or until chicken is cooked through.
  5. Serve: Remove toothpicks before serving and enjoy!

Notes

  • You can customize the filling with your favorite herbs or cheeses.
  • Make sure to adjust cooking time based on the thickness of the chicken breasts.

Nutrition

  • Serving Size: 1 roll up
  • Calories: 320 kcal
  • Sugar: 2 g
  • Sodium: 800 mg
  • Fat: 18 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 3 g
  • Fiber: 1 g
  • Protein: 35 g
  • Cholesterol: 110 mg
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