Description
This easy Chip Dip Recipe is a creamy and flavorful snack perfect for parties or gatherings. The combination of herb & garlic cream cheese, dry Ranch dressing mix, and sour cream makes a delicious dip for chips or veggies.
Ingredients
Scale
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Main Ingredients:
- 250 gram herb & garlic cream cheese, softened
- 1½ tbsp dry Ranch dressing mix
- ½ cup sour cream
Instructions
- Softening Cream Cheese: Leave cream cheese at room temperature for 30 minutes to soften.
- Preparing Dip: In a small bowl, stir together softened cream cheese, dry seasoning mix, and sour cream. Cover and refrigerate for two hours before serving.
Notes
- Store leftover dip in the fridge for 2-3 days.
- Avoid freezing homemade chip dip due to dairy content.