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Christmas Funfetti Crumbl Cookies

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  • Author: Emily
  • Prep Time: 20 mins
  • Cook Time: 10 mins
  • Total Time: 30 mins
  • Yield: 24 cookies 1x
  • Category: Desserts
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

These Christmas Funfetti Crumbl Cookies are a festive treat perfect for the holiday season. With a buttery cookie base filled with colorful sprinkles and topped with a creamy frosting, they are sure to be a hit at any Christmas gathering.


Ingredients

Scale

Cookies:

  • ½ cup unsalted butter, softened
  • ¾ cup brown sugar
  • ¼ cup white sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups flour
  • ½ teaspoon salt
  • ½ teaspoon baking powder
  • 1 tablespoon holiday sprinkles

Topping:

  • 2 sticks butter, softened
  • 6 cups powdered sugar
  • Holiday sprinkles

Instructions

  1. Prepare the cookie dough: In a mixing bowl, cream together the butter, brown sugar, and white sugar. Add the egg and vanilla extract, then mix in the flour, salt, baking powder, and holiday sprinkles.
  2. Bake the cookies: Scoop dough onto a baking sheet and bake at 350°F for 8-10 minutes, or until edges are lightly golden. Let cool.
  3. Make the frosting: Beat together the softened butter and powdered sugar until smooth. Frost the cooled cookies and top with holiday sprinkles.

Notes

  • You can customize the sprinkles to match any holiday or occasion.
  • For a shortcut, you can use store-bought frosting instead of making your own.

Nutrition

  • Serving Size: 1 cookie
  • Calories: 180 kcal
  • Sugar: 15 g
  • Sodium: 80 mg
  • Fat: 8 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 25 g
  • Fiber: 1 g
  • Protein: 1 g
  • Cholesterol: 25 mg