Description
Indulge in the festive flavors of the holidays with these Christmas Magic Cookie Bars. A buttery graham cracker crust is topped with sweetened condensed milk, coconut flakes, chocolate chips, and colorful holiday M&M’s for a magical treat that will delight your guests.
Ingredients
Scale
Crust
- 1/2 cup butter, melted
- 1 1/2 cups graham cracker crumbs
- 1/2 tsp salt
Toppings
- 1 cup coconut flakes
- 14 oz (1 can) sweetened condensed milk
- 1 cup chocolate chips (divided)
- 1 cup holiday M&M’s
Instructions
- Prepare the Crust: Mix melted butter, graham cracker crumbs, and salt. Press into a baking dish.
- Add Toppings: Sprinkle coconut flakes, chocolate chips, and M&M’s over the crust. Pour sweetened condensed milk evenly on top.
- Bake: Bake in a preheated oven at 350°F for about 25-30 minutes or until golden brown.
- Cool and Serve: Let it cool completely before cutting into bars and serving.
Notes
- You can customize the toppings by adding nuts, dried fruits, or other candies.
- Store leftovers in an airtight container at room temperature for up to a week.
Nutrition
- Serving Size: 1 bar
- Calories: 250 kcal
- Sugar: 22 g
- Sodium: 150 mg
- Fat: 12 g
- Saturated Fat: 8 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 32 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 15 mg