Description
These Crumbl Cookies are a delectable treat that combines the perfect balance of sweetness and chewiness. The cream cheese frosting adds a delightful creamy touch to these irresistible cookies.
Ingredients
Scale
Cookies:
- 70 g Brown Sugar
- 70 g Sugar
- 115 g Butter melted
- 1 Egg
- 1 tsp Vanilla Extract
- 220 g Plain Flour
- 1 tbsp Cornflour
- ½ tsp Baking Soda
- ½ tsp Baking Powder
- ½ tsp Salt
Cream Cheese Frosting:
- 90 g Butter softened
- 90 g Cream Cheese
- 250 g Icing Sugar
Instructions
- Prepare the cookie dough: Mix brown sugar, sugar, melted butter, egg, and vanilla extract. Add flour, cornflour, baking soda, baking powder, and salt. Chill the dough.
- Bake the cookies: Scoop dough onto a baking sheet and bake until golden brown.
- Make the frosting: Beat butter, cream cheese, and icing sugar until smooth.
- Frost the cookies: Spread cream cheese frosting on cooled cookies.
Notes
- You can add sprinkles, chocolate chips, or nuts to the cookies for extra flavor.
- Store cookies in an airtight container for freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 180 kcal
- Sugar: 12 g
- Sodium: 150 mg
- Fat: 9 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 30 mg