Description
This Easy Cool Whip Frosting is a simple and quick way to add a creamy and delicious touch to your desserts. With just a few ingredients, you can whip up this fluffy frosting in no time.
Ingredients
Scale
- ¾ cup cold whole milk
- 4 tablespoons powdered sugar
- 3.4 ounces instant pudding (whatever flavor frosting you need)
- 8 ounces whipped topping, thawed
Instructions
- Prepare the Pudding Mixture: In a mixing bowl, combine cold milk, powdered sugar, and instant pudding mix. Whisk until well combined.
- Add Whipped Topping: Gently fold in the thawed whipped topping until smooth and creamy.
- Chill and Use: Refrigerate the frosting for at least 1 hour before using. Spread or pipe onto your favorite desserts.
Notes
- You can customize the flavor of the frosting by using different instant pudding flavors.
- Adjust the sweetness by adding more or less powdered sugar to suit your taste.