Looking for a fun and delicious treat to make this Halloween? These easy Halloween chocolate covered strawberries are the perfect spooky snack for any occasion. Whether you’re hosting a Halloween party or just looking for a festive treat, these chocolate covered strawberries are sure to impress!
Why You’ll Love This Recipe?
- Great flavors that combine the sweetness of strawberries with the richness of chocolate.
- Quick and easy to make, perfect for even the busiest of schedules.
- Perfect for Halloween parties, school events, or just a fun treat at home.
Ingredient Notes:
- Ghost Strawberries: white chocolate, strawberries, candy eyeballs, chocolate chips
- Mummy Strawberries: white chocolate, strawberries, candy eyeballs
- Halloween Sprinkle Strawberries: chocolate (dark, milk, semi-sweet or white), strawberries, Halloween sprinkles
- Zombie Strawberries: white chocolate, strawberries, green sanding sugar sprinkles, candy eyeballs
- Halloween Pumpkin Strawberries: white chocolate, strawberries, orange sanding sugar or sparkling sugar sprinkles, optional: candy eyeballs and chocolate chips
Step-by-Step Instructions based on Ghost Strawberries:
- Melt white chocolate in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
- Dip each strawberry in the melted chocolate, allowing excess to drip off.
- Place on a parchment-lined baking sheet and add candy eyeballs for a spooky touch.
- Melt chocolate chips and use a toothpick to create ghostly features on the strawberries.
- Let the chocolate set before serving and enjoy your ghostly treats!
Helpful Tips:
- Make sure strawberries are completely dry before dipping in chocolate for a smooth finish.
- Use a toothpick for precise decorating when adding features to the strawberries.
- Store in the refrigerator for best results and consume within 2-3 days for optimal freshness.
Expert Tips for the Best Results:
- Use high-quality chocolate for a rich and indulgent flavor.
- Experiment with different toppings like crushed cookies or nuts for added texture.
- Get creative with designs and decorations to make each strawberry unique.
Serving Suggestions:
Serve these Halloween chocolate covered strawberries as a spooky dessert at your Halloween party. Pair them with a glass of milk or a cup of hot cocoa for a delicious treat.
Storage and Reheating Tips:
Store leftover chocolate covered strawberries in an airtight container in the refrigerator for up to 2-3 days. To enjoy again, let them come to room temperature before serving.
Frequently Asked Questions:
- Can I use milk chocolate instead of white chocolate for these strawberries?
- Yes, feel free to use any type of chocolate you prefer for this recipe.
- How do I prevent the chocolate from seizing when melting?
- Make sure to melt the chocolate slowly at a low temperature to avoid seizing.
- Can I freeze these chocolate covered strawberries?
- While it’s not recommended, you can freeze them for a short period of time. Just be aware that the texture may change slightly once thawed.
Conclusion:
These easy Halloween chocolate covered strawberries are a fun and delicious treat to make for any spooky occasion. Whether you’re a beginner or a seasoned chef, this recipe is sure to impress your friends and family. Give it a try and let us know how it turns out!
Print
Easy Halloween Chocolate Covered Strawberries
- Prep Time: 20 mins
- Cook Time: 10 mins
- Total Time: 30 mins
- Yield: 12 chocolate covered strawberries 1x
- Category: Desserts
- Method: No-cook
- Diet: Vegetarian
Description
These Halloween Chocolate Covered Strawberries are a fun and easy treat to make for spooky celebrations. Choose from different designs like ghosts, mummies, zombies, pumpkins, or sprinkle-covered strawberries to add a festive touch to your Halloween party.
Ingredients
Ghost Strawberries
- 6 ounces (170 g) white chocolate, chopped
- 12 strawberries
- 24 candy eyeballs
- 12 chocolate chips or callets
Mummy Strawberries
- 6 ounces (170 g) white chocolate, chopped
- 12 strawberries
- 24 candy eyeballs
Halloween Sprinkle Strawberries
- 6 ounces (170 g) chocolate, chopped
- 12 strawberries
- Halloween sprinkles
Zombie Strawberries
- 6 ounces (170 g) white chocolate, chopped
- 12 strawberries
- green sanding sugar sprinkles
- 24 candy eyeballs
Halloween Pumpkin Strawberries
- 6 ounces (170 g) white chocolate, chopped
- 12 strawberries
- orange sanding sugar or sparkling sugar sprinkles
- Optional: candy eyeballs and chocolate chips
Instructions
- Melt Chocolate: Melt the white or dark chocolate in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
- Dip Strawberries: Dip each strawberry into the melted chocolate, then decorate according to the chosen design (ghost, mummy, sprinkle, zombie, pumpkin).
- Add Details: Place candy eyeballs, sanding sugar, sprinkles, or chocolate chips on the strawberries to create the desired look.
- Chill: Place the decorated strawberries on a lined baking sheet and chill in the refrigerator until the chocolate sets.
- Serve: Enjoy these Halloween-themed chocolate covered strawberries at your spooky gathering!
Notes
- You can get creative with different designs and decorations for the strawberries.
- Allow the chocolate to set completely before serving for the best results.
- Have fun with the process and involve kids in decorating the strawberries for a festive activity.
Nutrition
- Serving Size: 1 strawberry
- Calories: 120 kcal
- Sugar: 10 g
- Sodium: 20 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 5 mg