Description
These English Muffin Breakfast Pizzas are a delicious and easy morning meal option. With a base of English muffins topped with scrambled eggs, bacon bits, and cheese, they are sure to satisfy your breakfast cravings.
Ingredients
Units
Scale
Main Ingredients:
- 8 eggs, large
- 1/4 cup heavy cream
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon onion powder
- 3/4 cup real bacon bits
- 6 English muffins
- 1/2 cup Heinz chili sauce
- 1 1/2 cups shredded mozzarella and cheddar cheese blend
Instructions
- Prepare the Eggs: In a bowl, whisk together eggs, heavy cream, salt, pepper, and onion powder. Cook until scrambled.
- Assemble the Pizzas: Split and toast English muffins. Spread chili sauce on each half. Top with scrambled eggs, bacon bits, and cheese blend.
- Bake: Place pizzas on a baking sheet and bake until cheese is melted and bubbly.
Notes
- You can customize toppings with veggies like bell peppers or mushrooms.
- Feel free to use your favorite cheese blend for added flavor.
Nutrition
- Serving Size: 1 pizza
- Calories: 320 kcal
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 18 g
- Saturated Fat: 9 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 2 g
- Protein: 15 g
- Cholesterol: 280 mg