Festive Christmas Brownie Shapes Recipe

Indulge in the holiday spirit with these delightful Festive Christmas Brownie Shapes! These brownies are not only delicious but also fun to make, making them perfect for Christmas parties, family gatherings, or as a sweet treat for yourself.

Why You’ll Love This Recipe?

  1. The rich and fudgy brownie base is a crowd-pleaser with its intense chocolate flavor.
  2. The easy-to-make buttercream frosting allows you to get creative with festive decorations.
  3. These brownie shapes are great for meal prep and can be made ahead of time for convenience.

Ingredient Notes:

  • Brownies
  • Double batch of Best Ever Chewy Brownies
  • Buttercream Frosting
  • Gel food coloring (various colors as desired)
  • Decorations like sprinkles, Mini M&Ms, mini chocolate chips, and other edible decorations of choice.

Step-by-Step Instructions:

  1. Prepare a double batch of Best Ever Chewy Brownies and bake in a -inch metal pan lined with parchment paper.
  2. Whip up a batch of Best Ever Buttercream Frosting and color it with gel food coloring.
  3. Cut the brownies into festive shapes and decorate with buttercream frosting and assorted decorations.

Helpful Tips:

  • Allow the brownies to cool completely before cutting to ensure clean edges.
  • Store the brownie shapes in an airtight container to keep them fresh.
  • Feel free to swap out the decorations for your favorite holiday-themed toppings.

Expert Tips for the Best Results:

  1. Chill the brownies before cutting to make them easier to shape.
  2. Use a sharp knife to create clean and precise cuts for the shapes.
  3. Experiment with different colors and decorations to customize your brownie shapes.

Serving Suggestions:

Serve these Festive Christmas Brownie Shapes with a cup of hot cocoa or a scoop of vanilla ice cream for a decadent dessert.

Storage and Reheating Tips:

Store any leftover brownie shapes in the refrigerator for up to 3 days. To reheat, microwave for a few seconds or let them come to room temperature.

Frequently Asked Questions:

  1. Can I use store-bought brownie mix for this recipe?
  • Yes, you can use a store-bought mix, but homemade brownies will yield the best results.
  1. How far in advance can I make these brownie shapes?
  • You can make these brownie shapes up to 2 days in advance and store them in the fridge.
  1. Can I freeze these brownie shapes?
  • Yes, you can freeze the brownie shapes without decorations for up to 1 month.
  1. Can I use royal icing instead of buttercream frosting?
  • While royal icing can be used, buttercream frosting provides a richer flavor and smoother texture.

Conclusion:

Get into the holiday spirit with these Festive Christmas Brownie Shapes! Whether you’re making them for a party or just to enjoy at home, these brownies are sure to impress. Try out this recipe and share your creations with us!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Festive Christmas Brownie Shapes Recipe

Festive Christmas Brownie Shapes Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Emily
  • Prep Time: 30 mins
  • Cook Time: 25 mins
  • Total Time: 55 mins
  • Yield: 1216 brownie shapes 1x
  • Category: Desserts
  • Method: Baking

Description

Create festive Christmas brownie shapes with this recipe that includes a double batch of chewy brownies, colorful buttercream frosting, and a variety of fun decorations.


Ingredients

Scale

Brownies:

  • Double batch of Best Ever Chewy Brownies
  • 9 by 13-inch metal baking pan lined with parchment paper or aluminum foil

Buttercream Frosting:

  • 1 batch of Best Ever Buttercream Frosting
  • Gel food coloring (various colors as desired)

Decorations:

  • Sprinkles
  • Mini M&Ms
  • Mini chocolate chips
  • Other edible decorations of choice

Instructions

  1. Prepare Brownies: Make a double batch of chewy brownies according to the recipe and bake in a lined baking pan.
  2. Prepare Frosting: Make a batch of buttercream frosting and color it as desired.
  3. Cut Shapes: Cut the brownies into festive shapes using cookie cutters.
  4. Decorate: Frost the brownie shapes with colored buttercream and add various decorations on top.

Notes

  • You can customize the decorations to suit different occasions or themes.
  • Have fun with different shapes and colors to make the brownies extra festive.

Nutrition

  • Serving Size: 1 brownie shape
  • Calories: 200 kcal
  • Sugar: 15 g
  • Sodium: 100 mg
  • Fat: 10 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 25 g
  • Fiber: 2 g
  • Protein: 3 g
  • Cholesterol: 20 mg
0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments