Name: Fiesta Lime Chicken Recipe with Avocado
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 pound chicken breasts pounded to an even thickness; 2 tablespoons olive oil; 2 tablespoons lime juice (about 1 lime); Lime zest from 1 lime; 1 tsp chili powder; 1 tsp brown sugar; 3/4 tsp salt; 1/2 tsp ground cumin; 1/2 tsp smoked paprika; 1/2 tsp onion powder; 1/2 tsp garlic powder; 1/4-1/2 tsp chipotle chili powder (optional); 1/4 tsp pepper; 2 medium avocados, chopped; 1 cup cherry tomatoes, quartered or 2 Roma tomatoes, chopped; Fresh corn kernels from 1 ear of corn; 1/3 cup finely chopped red onion; 1/2 red bell pepper, chopped; 1 jalapeno pepper, diced (seeds separated); 2 tablespoons cilantro, chopped; 1 garlic clove, minced or 1/4 tsp garlic powder; 2 tablespoons lime juice; 1/4 tsp ground cumin; 1/4 tsp salt; 1/8 tsp pepper

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Looking for a delicious, easy-to-make dish that’s perfect for any occasion? Look no further than this Fiesta Lime Chicken Recipe with Avocado! Packed with vibrant flavors and fresh ingredients, this recipe is sure to become a new favorite in your kitchen.

Why You’ll Love This Recipe?

The Fiesta Lime Rub adds a burst of flavor to the chicken, making it incredibly tasty.
With minimal prep time, this recipe is perfect for busy weeknights or meal prep.

The Avocado Salsa adds a creamy and refreshing element to the dish, elevating it to a whole new level.

Ingredient Notes:

Chicken breasts pounded to an even thickness

Fiesta Lime Rub (chili powder, brown sugar, cumin, paprika, etc.)

Olive oil

Lime juice and zest
Avocados, cherry tomatoes, corn, red onion, bell pepper, jalapeno, cilantro

Garlic, lime juice, cumin, salt, pepper

Step-by-Step Instructions:

Start by preparing the Fiesta Lime Rub and marinating the chicken breasts.
While the chicken is marinating, mix all the ingredients for the Avocado Salsa in a bowl.

Grill or bake the chicken until cooked through, then top with the Avocado Salsa.

Serve and enjoy!

Helpful Tips:

For a spicier kick, add chipotle chili powder to the Fiesta Lime Rub.

Make sure to let the chicken rest before slicing to keep it juicy.

Use fresh, ripe avocados for the best flavor in the Avocado Salsa.
Adjust the seasonings in the Avocado Salsa to suit your taste preferences.

Expert Tips for the Best Results:

Allow the chicken to marinate for at least 30 minutes for maximum flavor infusion.

Grill the chicken over high heat for a nice charred exterior.
Use a meat thermometer to ensure the chicken is cooked to perfection.

Serving Suggestions:

Pair this Fiesta Lime Chicken with Avocado with a side of Mexican rice, black beans, and a refreshing margarita for a complete meal experience.

Storage and Reheating Tips:

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm the chicken in the oven or microwave until heated through.

Frequently Asked Questions:

Can I use chicken thighs instead of chicken breasts? Yes, you can easily swap chicken thighs in this recipe.

Is the Avocado Salsa spicy? You can control the heat level by adjusting the amount of jalapeno you use.

Can I make the Avocado Salsa ahead of time? Yes, you can prepare the Avocado Salsa up to a day in advance.

Conclusion:

Now that you have all the tips and tricks for making this delicious Fiesta Lime Chicken Recipe with Avocado, it’s time to get cooking! Try it out, and don’t forget to share your feedback with us. Enjoy!