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Frosted Christmas Brownies

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  • Author: Emily
  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Yield: 1 pan of brownies 1x
  • Category: Desserts
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

These festive Frosted Christmas Brownies are perfect for holiday gatherings. Rich brownies topped with white frosting, edible gold stars, and pearl sprinkles.


Ingredients

Scale

Brownies:

  • 2 Boxes of Brownie Mix, or a double batch of homemade brownies

Frosting and Decorations:

  • White Frosting, 1-3 jars
  • Edible Gel Food Coloring
  • Edible Gold Stars
  • White Pearl Sprinkles
  • Icing Bags
  • Frosting Tips

Instructions

  1. Prepare the brownies: Follow the instructions on the brownie mix box or prepare a double batch of homemade brownies. Allow to cool completely.
  2. Decorate: Spread white frosting over the brownies. Use edible gel food coloring to create a festive design. Sprinkle with edible gold stars and white pearl sprinkles.

Notes

  • You can get creative with the decorations by using different colors and shapes of sprinkles.
  • Make sure the brownies are completely cooled before frosting to prevent the frosting from melting.

Nutrition

  • Serving Size: 1 brownie
  • Calories: 200 kcal
  • Sugar: 15 g
  • Sodium: 150 mg
  • Fat: 8 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 20 mg