Looking for a delicious treat to satisfy your sweet tooth? These fudgy football brownies are the perfect combination of rich chocolate and gooey goodness. Whether you’re hosting a game day party or just craving a decadent dessert, these brownies are sure to be a hit!
Why You’ll Love This Recipe:
- Rich chocolate flavor that will satisfy any sweet craving.
- Quick and easy to make, perfect for last-minute dessert needs.
- Great for meal prepping – make a batch ahead of time for a sweet treat throughout the week.
Ingredient Notes:
- Box brownies: Provides the base for the brownies, easy and convenient.
- Oil: Adds moisture to the brownies for a fudgy texture.
- Hot coffee: Enhances the chocolate flavor without adding a coffee taste.
- Egg: Binds the ingredients together for a cohesive brownie.
- Chocolate chips: Adds extra richness and texture to the brownies.
- Heavy cream: Creates a creamy ganache topping.
- White chocolate chips: Adds a sweet contrast to the dark chocolate flavor.
Step-by-Step Instructions:
- Preheat the oven and prepare the brownie batter according to the box instructions.
- Add in the oil, hot coffee, and egg to the batter, mixing until smooth.
- Fold in the chocolate chips and pour the batter into a prepared baking dish.
- Bake the brownies until a toothpick inserted comes out with a few moist crumbs.
- While the brownies cool, heat the heavy cream and pour it over the white chocolate chips to make the ganache.
- Spread the ganache over the cooled brownies and let it set before cutting into squares.
Helpful Tips:
- For an extra fudgy texture, slightly underbake the brownies.
- Add a sprinkle of sea salt on top of the ganache for a sweet and salty contrast.
- Store leftover brownies in an airtight container at room temperature for up to 3 days.
Expert Tips for the Best Results:
- Use high-quality chocolate chips for the best flavor.
- Let the brownies cool completely before cutting to prevent them from falling apart.
- Double the recipe for a larger crowd or to have leftovers for the week.
Serving Suggestions:
Serve these fudgy football brownies with a scoop of vanilla ice cream for a decadent dessert. Pair them with a cold glass of milk or a hot cup of coffee for the perfect treat.
Storage and Reheating Tips:
Store any leftover brownies in an airtight container at room temperature for up to 3 days. To reheat, simply pop them in the microwave for a few seconds to warm them up.
Frequently Asked Questions:
- Can I use a different type of oil in this recipe?
- Yes, you can use melted butter or coconut oil as a substitute for the oil.
- Can I skip the coffee in the brownie batter?
- While the coffee enhances the chocolate flavor, you can use hot water as a substitute.
- How do I prevent the ganache from becoming too thick?
- If the ganache becomes too thick, simply heat it up slightly in the microwave and stir until smooth.
Conclusion:
Indulge in these fudgy football brownies for a sweet treat that’s sure to please any crowd. With their rich chocolate flavor and gooey texture, these brownies are perfect for any occasion. Give this recipe a try and let us know how you like it!
Print
Fudgy Football Brownies
- Prep Time: 15 mins
- Cook Time: 25 mins
- Total Time: 40 mins
- Yield: 12 brownies
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Description
Indulge in these rich and gooey fudgy football brownies that are perfect for game day or any chocolate lover’s craving.
Ingredients
- Brownies: 1 box
- Oil: 1/2 cup
- Hot coffee: 1/3 cup
- Egg: 1
- Chocolate chips: 1 cup
- Heavy cream: 1/3 cup
- White chocolate chips: 1/3 cup
Instructions
- Prepare the brownie batter: Mix the brownie mix, oil, hot coffee, egg, and chocolate chips until well combined.
- Bake: Pour the batter into a greased pan and bake according to the brownie mix instructions.
- Make the topping: Heat heavy cream in a saucepan, then pour over white chocolate chips in a bowl. Stir until smooth.
- Assemble: Spread the white chocolate mixture over the cooled brownies.
- Cut and serve: Cut into football-shaped pieces and enjoy!
Notes
- You can add sprinkles or frosting to decorate the football brownies.
- For a richer flavor, use dark chocolate chips in the brownie batter.
Nutrition
- Serving Size: 1 brownie
- Calories: 250 kcal
- Sugar: 15 g
- Sodium: 120 mg
- Fat: 14 g
- Saturated Fat: 6 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 20 mg