Name: Great Cheesy Garlic Chicken Wraps
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 2 cups cooked chicken (shredded or diced); 1 1/2 cups shredded mozzarella or cheddar cheese; 1/4 cup cream cheese (softened); 2 tbsp butter (melted); 3 cloves garlic (minced); 1/4 cup sour cream; 1 tsp garlic powder; 1 tsp Italian seasoning; 4 large tortillas; Salt and black pepper (to taste); Fresh parsley (for garnish, optional)

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These Cheesy Garlic Chicken Wraps are a delicious and easy-to-make dish that is perfect for any occasion. Packed with flavorful ingredients, these wraps are sure to become a family favorite in no time.

Why You’ll Love This Recipe:

The combination of cheesy, garlicky flavors is irresistible.

Quick and simple prep time makes this recipe perfect for busy weeknights.
These wraps are great for meal prep and can be enjoyed for lunch or dinner.

Ingredient Notes:

Cooked chicken: Adds protein and substance to the wraps.
Shredded mozzarella or cheddar cheese: Provides a gooey, cheesy texture.
Cream cheese: Adds creaminess and richness to the filling.
Butter: Enhances the garlic flavor and helps bind the ingredients together.
Garlic: Infuses the wraps with a delicious garlicky taste.
Sour cream: Adds tanginess and creaminess.
Garlic powder and Italian seasoning: Boost the flavor profile.
Large tortillas: Serve as the base for the wraps.
Salt and black pepper: Season to taste.
Fresh parsley: Optional garnish for a pop of color.

Step-by-Step Instructions:

In a mixing bowl, combine the cooked chicken, shredded cheese, cream cheese, butter, garlic, sour cream, garlic powder, and Italian seasoning.
Season with salt and black pepper to taste.
Spread the chicken mixture onto a large tortilla, then roll it up tightly.
Repeat with the remaining tortillas.
Heat a skillet over medium heat and cook the wraps until golden brown on all sides.
Garnish with fresh parsley before serving.

Helpful Tips:

For an extra kick, add a dash of hot sauce to the chicken mixture.
Swap out the cooked chicken for cooked ground beef or turkey for a different flavor.
Store any leftover wraps in an airtight container in the fridge for up to 3 days.

Expert Tips for the Best Results:

Let the cream cheese soften at room temperature before mixing to ensure a smooth filling.
Use a non-stick skillet to prevent the wraps from sticking and burning.

Serving Suggestions:

These Cheesy Garlic Chicken Wraps pair perfectly with a side salad, fresh fruit, or a cup of soup. Serve with a refreshing iced tea or lemonade for a complete meal.

Storage and Reheating Tips:

To store, wrap the wraps individually in plastic wrap and refrigerate. To reheat, place in a preheated oven at 350°F for 10-15 minutes or until heated through.

Frequently Asked Questions:

Can I freeze these wraps? Yes, you can freeze the wraps for up to 3 months.
Can I use different types of cheese? Feel free to experiment with different cheeses like pepper jack or Swiss.
Can I make these wraps ahead of time? Yes, you can assemble the wraps ahead of time and cook them when ready to serve.
Can I add vegetables to the filling? Absolutely! Add diced bell peppers, onions, or spinach for added flavor and nutrition.

Conclusion:

These Cheesy Garlic Chicken Wraps are a crowd-pleasing dish that is sure to impress. Try out this recipe and let us know how it turns out in the comments below. Enjoy!