Description
Enjoy a classic Grilled Cheese Sandwich with gooey Cheddar cheese sandwiched between crispy white bread slices. It’s a simple yet satisfying comfort food that’s perfect for a quick meal or snack.
Ingredients
Scale
- 4 slices white bread
- 3 tablespoons butter, divided
- 2 slices Cheddar cheese
Instructions
- Butter the Bread: Spread butter on one side of each bread slice.
- Layer Cheese: Place a slice of Cheddar cheese on the non-buttered side of 2 bread slices.
- Assemble Sandwich: Close the sandwiches with the remaining bread slices, buttered side out.
- Grill: In a skillet over medium heat, grill the sandwiches until golden brown on both sides and cheese is melted.
- Serve: Cut in half and enjoy while warm.
Notes
- Feel free to add additional ingredients like tomato slices, bacon, or avocado for a twist on the classic recipe.
- For extra flavor, sprinkle some garlic powder or herbs on the buttered bread before grilling.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400 kcal
- Sugar: 3 g
- Sodium: 600 mg
- Fat: 25 g
- Saturated Fat: 15 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 2 g
- Protein: 10 g
- Cholesterol: 50 mg