Homemade Funfetti Marshmallow Popcorn Treats Recipe

Looking for a fun and delicious treat to enjoy at your next gathering or movie night? Look no further than these Homemade Funfetti Marshmallow Popcorn Treats! This recipe is not only easy to make but bursting with flavor that will have everyone asking for more.

Why You’ll Love This Recipe?

  • The combination of buttery popcorn, sweet marshmallows, and colorful Funfetti sprinkles creates a delightful flavor explosion in every bite.
  • With just a few simple ingredients and minimal prep time, you can whip up a batch of these treats in no time.
  • These Funfetti Marshmallow Popcorn Treats are perfect for meal prep, making them a convenient and tasty snack option to have on hand.

Ingredient Notes:

  • Butter: Adds richness and flavor to the popcorn.
  • Popcorn: Provides a crunchy base for the treats.
  • Vanilla extract: Enhances the overall taste of the treats.
  • Cake batter protein powder: Adds a hint of cake flavor to the treats.
  • Regular size marshmallows: Melts into a gooey, sweet binding for the popcorn.
  • Funfetti sprinkles: Adds a fun and colorful touch to the treats.

Step-by-Step Instructions:

  1. Pop the popcorn according to the package instructions and transfer it to a large mixing bowl.
  2. In a saucepan, melt butter over low heat. Stir in the vanilla extract and cake batter protein powder until well combined.
  3. Once the butter mixture is smooth, pour it over the popcorn and toss to coat evenly.
  4. Add in the marshmallows and Funfetti sprinkles, stirring gently to distribute them throughout the popcorn mixture.
  5. Press the mixture into a greased baking dish and let it cool before cutting into squares.

Helpful Tips:

  • For extra flavor, try using flavored popcorn or adding in some crushed nuts.
  • Store any leftovers in an airtight container at room temperature for up to 3 days.
  • To make this recipe gluten-free, use gluten-free cake batter protein powder.

Expert Tips for the Best Results:

  1. Use freshly popped popcorn for the best texture.
  2. Experiment with different flavors of protein powder to customize the taste of the treats.
  3. Make sure to press the mixture firmly into the baking dish to ensure it holds together well.

Serving Suggestions:

Serve these Funfetti Marshmallow Popcorn Treats as a sweet snack alongside a tall glass of cold milk or a fruity iced tea.

Storage and Reheating Tips:

To store, keep the treats in an airtight container at room temperature. To reheat, place them in the microwave for a few seconds to soften the marshmallows.

Frequently Asked Questions:

  1. Can I use mini marshmallows instead of regular size?
    Yes, you can use mini marshmallows in place of regular size marshmallows. Just be sure to adjust the amount accordingly.
  2. Can I use air-popped popcorn for this recipe?
    Yes, you can use air-popped popcorn if you prefer a healthier option.
  3. Can I freeze these treats for later?
    While these treats are best enjoyed fresh, you can freeze them in an airtight container for up to 1 month.

Conclusion:

Whether you’re looking for a fun treat to enjoy with friends or a simple snack to satisfy your sweet tooth, these Homemade Funfetti Marshmallow Popcorn Treats are sure to be a hit. Give this recipe a try and let us know how it turns out!

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Homemade Funfetti Marshmallow Popcorn Treats Recipe

Homemade Funfetti Marshmallow Popcorn Treats Recipe

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  • Author: Emily
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Yield: 12 servings 1x
  • Category: Desserts
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Description

These Homemade Funfetti Marshmallow Popcorn Treats are a delightful combination of sweet and salty flavors. With colorful funfetti sprinkles and gooey marshmallows, these treats are perfect for parties or movie nights.


Ingredients

Scale

  • 3 tbsp butter
  • 7 cups popcorn
  • 1 tsp vanilla extract
  • 1 scoop cake batter protein powder
  • 50 regular size marshmallows
  • Funfetti sprinkles

Instructions

  1. Prepare Popcorn: Pop the popcorn according to package instructions. Remove any unpopped kernels.
  2. Melt Butter: In a large saucepan, melt the butter over low heat.
  3. Add Ingredients: Add vanilla extract, cake batter protein powder, and marshmallows. Stir until everything is melted and well combined.
  4. Mix Popcorn: Pour the marshmallow mixture over the popcorn and gently mix until the popcorn is coated evenly.
  5. Add Sprinkles: Sprinkle funfetti sprinkles over the popcorn mixture and toss to combine.
  6. Set: Allow the treats to cool and set before serving.

Notes

  • You can customize this recipe by adding different flavored protein powder or using different colored sprinkles.
  • Store any leftovers in an airtight container for up to 3 days.

Nutrition

  • Serving Size: 1 cup
  • Calories: 150 kcal
  • Sugar: 10 g
  • Sodium: 100 mg
  • Fat: 5 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 25 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 10 mg
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