Description
This Honey, Apricot, and Almond Goat Cheese Spread is a sweet and savory appetizer that combines creamy goat cheese with crunchy almonds, chewy dried apricots, and a drizzle of honey. Serve with crackers and fresh sliced granny smith apples for a delightful snack or party dish.
Ingredients
Units
Scale
- 8 oz goat cheese or cream cheese
- 1/3 cup lightly salted almonds
- 4–5 dried apricots (chopped)
- 2–3 tsp fresh chopped parsley or basil
- 1/4–1/2 cup apricot preserves
- honey for drizzling
SERVE WITH:
- an assortment of crackers
- fresh sliced granny smith apple
Instructions
- Prepare Ingredients: Chop almonds, dried apricots, and fresh herbs.
- Mix: In a bowl, combine goat cheese, almonds, apricots, parsley or basil, and apricot preserves.
- Assemble: Spread the mixture on a serving dish.
- Drizzle: Drizzle honey on top.
- Serve: Serve with crackers and sliced apple.
Notes
- You can adjust the sweetness by adding more or less honey and apricot preserves.
- Feel free to experiment with different nuts or herbs for added flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 210 kcal
- Sugar: 10 g
- Sodium: 180 mg
- Fat: 13 g
- Saturated Fat: 6 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 2 g
- Protein: 8 g
- Cholesterol: 25 mg