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Honey Garlic Steak Bites Recipe

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  • Author: Emily
  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Yield: 4 servings 1x
  • Category: Main-course
  • Method: Stovetop
  • Cuisine: American

Description

These Honey Garlic Steak Bites are tender, juicy, and packed with flavor. The perfect combination of sweet and savory, they make for a delicious and satisfying meal.


Ingredients

Scale

Main Ingredients:

    • 3 lbs. sirloin, cut into bite-sized pieces
    • 23 Tbsp. cooking oil (can use sesame oil)
    • ½ tsp. salt
    • ¼ tsp. black pepper

Sauce:

    • ½ cup honey
    • ¼ cup soy sauce
    • 6 garlic cloves, minced
    • ½ tsp. red chili flakes

For Thickening:

  • 2 Tbsp. cornstarch
  • ¼ cup salted butter, cut into small cubes

Instructions

  1. Prep the Steak: Cut sirloin into bite-sized pieces, season with salt and pepper.
  2. Make the Sauce: In a bowl, mix honey, soy sauce, garlic, and red chili flakes.
  3. Cook the Steak: Sear steak in oil until browned, then add sauce and simmer.
  4. Thicken the Sauce: Mix cornstarch with water, add to pan, and stir in butter.
  5. Serve: Enjoy steak bites hot, drizzled with sauce.

Notes

  • You can adjust the level of spiciness by adding more or less red chili flakes.
  • Feel free to add vegetables like bell peppers or onions for extra flavor and nutrients.

Nutrition

  • Serving Size: 1 serving
  • Calories: 450 kcal
  • Sugar: 25 g
  • Sodium: 800 mg
  • Fat: 20 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 1 g
  • Protein: 35 g
  • Cholesterol: 100 mg