This One-Pan Bold Honey BBQ Chicken Rice recipe is a delicious and easy-to-make dish that is perfect for any occasion. The flavors of sweet honey and tangy BBQ sauce come together to create a mouthwatering meal that will satisfy your taste buds.
Why You’ll Love This Recipe?
- The great flavors of BBQ sauce and honey create a perfect balance of sweet and savory.
- Quick and easy prep time makes it ideal for busy weeknights or meal prep.
- Versatile dish that can be customized with your favorite vegetables and spices.
Ingredient Notes:
- Boneless, skinless chicken thighs or breasts: Provide protein and a juicy texture.
- Long-grain rice: Acts as the base of the dish and absorbs the flavors of the sauce.
- Chicken broth: Adds depth of flavor and moisture to the dish.
- BBQ sauce and honey: Combine to create a flavorful glaze for the chicken.
- Mixed vegetables: Add color, texture, and nutrients to the dish.
- Garlic powder, onion powder, smoked paprika, salt, and pepper: Seasonings that enhance the overall flavor.
Step-by-Step Instructions:
- Sear seasoned chicken in a skillet until browned.
- Whisk together BBQ sauce and honey; pour over the chicken.
- Add rice and chicken broth; simmer until rice is tender.
- Add mixed vegetables to steam.
- Let sit before fluffing rice and serving.
Helpful Tips:
- Use fresh vegetables for a crispier texture.
- Swap the chicken for tofu or shrimp for a different protein option.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
Expert Tips for the Best Results:
- Marinate the chicken in the BBQ sauce and honey mixture for extra flavor.
- Use a meat thermometer to ensure the chicken is cooked through before serving.
Serving Suggestions:
- Serve with a side salad or roasted vegetables for a complete meal.
- Pair with a glass of iced tea or lemonade for a refreshing drink.
Storage and Reheating Tips:
Store leftovers in the refrigerator and reheat in the microwave or on the stovetop until warmed through.
Frequently Asked Questions:
- Can I use a different type of rice?
Yes, you can use any type of rice, but adjust the cooking time accordingly. - Can I make this dish ahead of time?
Yes, you can prepare the dish up to a day in advance and reheat before serving. - Can I freeze this dish?
It is not recommended to freeze this dish as the texture of the rice may change. - Can I use store-bought BBQ sauce?
Yes, you can use store-bought BBQ sauce, but homemade sauce will provide a fresher flavor.
Conclusion:
Give this One-Pan Bold Honey BBQ Chicken Rice recipe a try and enjoy a delicious and satisfying meal. Don’t forget to share your feedback and let us know how you customized this dish to your liking. Happy cooking!
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One-Pan Bold Honey BBQ Chicken Rice Recipe
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main-course
- Method: One Pot & One Pan
- Cuisine: American
Description
This One-Pan Bold Honey BBQ Chicken Rice Recipe is a delicious and easy meal that combines tender chicken, flavorful BBQ sauce, honey, and mixed vegetables with fluffy rice cooked in one pan.
Ingredients
Ingredients:
- 1 lb boneless, skinless chicken thighs or breasts
- 1 cup long-grain rice
- 2 cups chicken broth
- ½ cup BBQ sauce
- ¼ cup honey
- 1 cup mixed vegetables (frozen or fresh)
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp smoked paprika
- Salt and pepper to taste
Instructions
- Sear Chicken: In a large skillet over medium heat, sear seasoned chicken for about 5 minutes on each side until browned.
- Prepare Sauce: Whisk together BBQ sauce and honey in a small bowl; pour over the chicken.
- Add Rice and Broth: Add rice and chicken broth; stir to combine.
- Cook: Bring to a simmer; cover and cook on low for about 20 minutes until rice is tender.
- Add Vegetables: During the last 5 minutes of cooking, add mixed vegetables on top to steam.
- Rest and Serve: Let sit for 5 minutes before fluffing rice with a fork and serving.
Notes
- You can customize the vegetables used in this recipe based on your preferences.
- Adjust the BBQ sauce and honey ratio to suit your taste for sweetness and tanginess.
Nutrition
- Serving Size: 1 plate
- Calories: 400 kcal
- Sugar: 10 g
- Sodium: 800 mg
- Fat: 8 g
- Saturated Fat: 2 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 50 g
- Fiber: 3 g
- Protein: 30 g
- Cholesterol: 80 mg
