Craving something sweet and indulgent? Look no further than this Oreo Milkshake recipe! It’s creamy, delicious, and incredibly easy to make, making it the perfect treat for any occasion.
Why You’ll Love This Recipe?
- Indulgent flavors that will satisfy your sweet tooth
- Quick and simple preparation, ideal for a last-minute dessert
- Perfect for a refreshing treat on a hot day
Ingredient Notes:
- Oreo cookies: These provide the rich chocolate flavor and crunchy texture in the milkshake. You can use any flavor of Oreo cookies for a fun twist.
- Vanilla ice cream: Adds creaminess and sweetness to the milkshake. Feel free to use any flavor of ice cream for a different variation.
- Whole milk: Helps to blend all the ingredients together smoothly.
- Vanilla extract: Enhances the overall flavor of the milkshake.
- Whipped cream and chocolate syrup: For topping the milkshake and adding an extra layer of indulgence.
- Extra Oreo cookies: Optional for garnish and added crunch.
Step-by-Step Instructions:
- In a blender, combine Oreo cookies, vanilla ice cream, whole milk, and vanilla extract.
- Blend until smooth and creamy, ensuring all ingredients are well combined.
- Pour the milkshake into a glass and top with whipped cream, chocolate syrup, and extra Oreo cookies.
- Enjoy your delicious Oreo Milkshake!
Helpful Tips:
- For a thicker milkshake, use less milk and more ice cream.
- Add a splash of coffee for a mocha twist on this classic recipe.
- Freeze the glasses before serving for an extra chill factor.
Expert Tips for the Best Results:
- Use high-quality ingredients for the best flavor.
- Experiment with different cookie flavors for a unique twist.
- Don’t overblend the milkshake, as it can become too thin.
Serving Suggestions:
Pair your Oreo Milkshake with a side of freshly baked cookies or a salty snack like pretzels for a perfect balance of flavors. For a more decadent treat, serve alongside a warm brownie.
Storage and Reheating Tips:
To store any leftover milkshake, transfer it to an airtight container and place it in the freezer. When ready to enjoy, let it sit at room temperature for a few minutes before giving it a quick blend to restore its creamy texture.
Frequently Asked Questions:
- Can I use low-fat milk instead of whole milk? Yes, but whole milk will yield a creamier milkshake.
- Can I make this milkshake without a blender? It’s best to use a blender for a smooth and creamy texture.
- How can I make a dairy-free version of this milkshake? Substitute the ice cream and whole milk with dairy-free alternatives like coconut milk ice cream and almond milk.
Conclusion:
Indulge in the creamy, chocolatey goodness of this Oreo Milkshake recipe today! It’s a simple yet decadent treat that is sure to please your taste buds. Try it out and let us know how you like it!
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Oreo Milkshake Recipe (3 Ingredients)
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 10 mins
- Yield: 2 servings 1x
- Category: Drinks
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Description
Indulge in this creamy and delicious Oreo milkshake made with just 3 simple ingredients. It’s a perfect treat for Oreo lovers of all ages!
Ingredients
Main Ingredients:
-
- 8 Oreo cookies
- 2 cups vanilla ice cream
- 1 cup whole milk
Additional:
- 1/2 teaspoon vanilla extract
- Whipped cream and chocolate syrup, for topping
- Extra Oreo cookies for garnish, optional
Instructions
- Blend: In a blender, combine Oreo cookies, vanilla ice cream, milk, and vanilla extract.
- Blend Until Smooth: Blend until smooth and creamy.
- Serve: Pour into glasses, top with whipped cream, chocolate syrup, and extra Oreo cookies.
Notes
- You can adjust the sweetness by adding more or fewer Oreo cookies.
- For a thicker shake, add more ice cream or reduce the amount of milk.
Nutrition
- Serving Size: 1 glass
- Calories: 400 kcal
- Sugar: 30 g
- Sodium: 200 mg
- Fat: 20 g
- Saturated Fat: 10 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 45 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 30 mg