Indulge in the sweet and minty goodness of this Peppermint Bark Puppy Chow! This recipe is not only delicious but also incredibly easy to make, making it perfect for holiday parties, movie nights, or just a cozy night in.

Why You’ll Love This Recipe?

The combination of crispy Chex cereal, chopped candy canes, and creamy white chocolate creates a perfect blend of flavors.
With minimal prep time, you can whip up a batch of this puppy chow in no time.

It’s a versatile treat that can be made ahead of time for meal prep or as a last-minute dessert option.

Ingredient Notes:

Dry Ingredients:

Rice Chex cereal

Chopped candy canes
Wet Ingredients:
Melted white chocolate (almond bark or white chocolate wafers)

Step-by-Step Instructions:

In a large bowl, combine the rice Chex cereal and chopped candy canes.

Melt the white chocolate in a microwave-safe bowl according to package instructions.
Pour the melted white chocolate over the cereal mixture and gently stir until well coated.
Spread the mixture on a baking sheet to cool and set.

Once set, break the puppy chow into bite-sized pieces and enjoy!

Helpful Tips:

Use a spoon or spatula to gently mix the cereal and chocolate to avoid crushing the cereal.
Store the puppy chow in an airtight container at room temperature for up to a week.

For a different flavor twist, try using dark chocolate or peppermint-flavored chocolate.

Expert Tips for the Best Results:

Allow the puppy chow to set completely before breaking it apart for the best texture.
For an extra festive touch, sprinkle additional chopped candy canes on top before serving.

Serving Suggestions:

Serve this Peppermint Bark Puppy Chow as a sweet snack on its own or pair it with hot cocoa for a cozy treat. It also makes a great edible gift for the holidays!

Storage and Reheating Tips:

To maintain the crunchiness of the puppy chow, store it in an airtight container at room temperature. Avoid refrigerating as it may cause the chocolate to become too hard. Reheat briefly in the microwave if desired.

Frequently Asked Questions:

Can I use milk chocolate instead of white chocolate? Yes, you can substitute milk chocolate for a different flavor profile.

How long does this puppy chow stay fresh? It can be stored at room temperature for up to a week.
Can I freeze this puppy chow? It’s not recommended to freeze as it may affect the texture of the cereal.
Can I add other mix-ins to this recipe? Feel free to customize with additional toppings like sprinkles or nuts.

Conclusion:

Treat yourself to the irresistible flavors of this Peppermint Bark Puppy Chow recipe. Whether you’re hosting a holiday gathering or simply craving a sweet snack, this easy-to-make treat is sure to impress. Share your feedback and enjoy every bite of this delicious dessert!

Peppermint Bark Puppy Chow Recipe

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Author: Emily
Prep Time: 15 mins

Cook Time: 5 mins
Total Time: 20 mins
Yield: 8 servings 1x

Category: Desserts
Method: No-cook
Cuisine: American

Diet: Vegetarian

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Description

This Peppermint Bark Puppy Chow Recipe combines the classic flavors of peppermint bark with the irresistible crunch of puppy chow. It’s a festive and easy-to-make treat that is perfect for holiday gatherings or as a homemade gift.

Ingredients

Scale

Dry Ingredients

7 cups rice Chex cereal

1¾ cups chopped candy canes

Wet Ingredients

2 cups melted white chocolate (almond bark or white chocolate wafers)

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Instructions

Mix: In a large bowl, combine rice Chex cereal and chopped candy canes.

Melt: Melt white chocolate in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
Combine: Pour melted white chocolate over the cereal mixture and gently toss until evenly coated.
Cool: Spread the mixture on a lined baking sheet and let it cool until the chocolate hardens.