Description
Indulge in the delightful combination of warm brownies, crunchy Chocapic cereal, and a dusting of powdered sugar in this unique Pine Cone Brownies Recipe.
Ingredients
Scale
- 12 brownies – baked and slightly cooled (still warm)
- 1–2 cups (60 g) Chocapic cereal
- powdered sugar
Instructions
- Prepare Brownies: Bake the brownies and allow them to cool slightly.
- Add Chocapic Cereal: Sprinkle 1-2 cups of Chocapic cereal over the warm brownies.
- Dust with Powdered Sugar: Finish by dusting the brownies with powdered sugar.
Nutrition
- Serving Size: 1 brownie
- Calories: Varies
- Sugar: Varies
- Sodium: Varies
- Fat: Varies
- Saturated Fat: Varies
- Unsaturated Fat: Varies
- Trans Fat: Varies
- Carbohydrates: Varies
- Fiber: Varies
- Protein: Varies
- Cholesterol: Varies