Looking for a delicious snack or appetizer that is easy to make and perfect for any occasion? Look no further than this Pizza Hut Cheese Sticks recipe! With a crispy crust, gooey cheese, and flavorful seasonings, these cheese sticks are sure to be a hit with your family and friends.

Why You’ll Love This Recipe?

Great flavors: The combination of melted cheese, buttery dough, and savory seasonings creates a flavor explosion in every bite.
Quick prep time: With simple ingredients and easy-to-follow instructions, you can whip up these cheese sticks in no time.

Perfect for meal prep: These cheese sticks can be made ahead of time and stored in the fridge or freezer for a quick and delicious snack whenever you need it.

Ingredient Notes:

Dough:

Granulated sugar: Adds a touch of sweetness to the dough.

All-purpose flour: Provides structure and texture to the dough.
Active dry yeast: Helps the dough rise and develop a light, airy texture.
Kosher salt: Enhances the flavor of the dough.

Warm water: Activates the yeast and helps the dough come together.
Unsalted butter: Adds richness and flavor to the dough.
Egg yolk: Gives the dough a golden color and helps it bake to perfection.

Assembly:

Marinara sauce: Perfect for dipping the cheese sticks.
Dried oregano and garlic salt: Add a burst of flavor to the cheese sticks.

Grated parmesan cheese and shredded mozzarella: The perfect combination of cheeses for a gooey, cheesy topping.

Step-by-Step Instructions:

In a bowl, mix together sugar, flour, yeast, and salt. Gradually add warm water and butter to form a dough.
Knead the dough until smooth and elastic, then let it rise until doubled in size.

Roll out the dough, brush with melted butter, and sprinkle with oregano and garlic salt.
Top with parmesan and mozzarella cheese, then bake until golden brown and bubbly.
Serve with marinara sauce for dipping and enjoy!

Helpful Tips:

For a crispier crust, bake the cheese sticks on a preheated pizza stone.
Experiment with different seasonings and cheeses for a unique twist on this classic recipe.
Store any leftovers in an airtight container in the fridge for up to 3 days.

Expert Tips for the Best Results:

Let the dough rise in a warm, draft-free place for the best texture.
Use high-quality cheeses for a rich and flavorful topping.
Brush the cheese sticks with melted butter after baking for a glossy finish.

Serving Suggestions:

Pair these cheese sticks with a side of marinara sauce, a crisp green salad, and a cold beer for the perfect snack or appetizer.

Storage and Reheating Tips:

To store leftovers, wrap the cheese sticks in foil and refrigerate. To reheat, place them in a preheated oven until warmed through.

Frequently Asked Questions:

Can I freeze these cheese sticks? Yes, you can freeze them after baking. Just reheat in the oven before serving.

Can I use different cheeses for the topping? Absolutely! Feel free to experiment with your favorite cheeses for a unique flavor.
Can I make the dough ahead of time? Yes, you can prepare the dough ahead of time and refrigerate it until ready to use.

Conclusion:

Try this Pizza Hut Cheese Sticks recipe for a delicious and easy-to-make snack or appetizer that everyone will love. Don’t forget to share your feedback and tips for making this recipe your own! Enjoy!