Description
A sinister twist on traditional apple cider, this Poisoned Apple Cider combines the sweet flavors of apple cider and blackberry liqueur with the kick of dark rum. A hint of lemon juice adds a refreshing touch to this wickedly delicious drink.
Ingredients
Scale
Main Ingredients:
- 4 oz apple cider
- 2 oz dark rum
- 1 oz blackberry liqueur
- 1/2 oz lemon juice
- Ice
- Blackberries and a cinnamon stick for garnish
Instructions
- Prepare the Ingredients: Measure out the apple cider, dark rum, blackberry liqueur, lemon juice, and ice.
- Mix the Ingredients: In a shaker, combine the apple cider, dark rum, blackberry liqueur, and lemon juice. Add ice and shake well.
- Serve: Strain the mixture into a glass filled with ice. Garnish with blackberries and a cinnamon stick.
Notes
- You can adjust the sweetness by adding simple syrup if desired.
- For a non-alcoholic version, replace the rum and blackberry liqueur with apple juice and blackberry syrup.
Nutrition
- Serving Size: 1 glass
- Calories: 150 kcal
- Sugar: 10 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 0 g
- Cholesterol: 0 mg