Looking for a delicious and easy-to-make sandwich recipe? These Salami, Ham, and Pepperoni Sandwiches cooked in the air fryer are a game-changer! Packed with savory flavors and crispy textures, this recipe is perfect for a quick lunch or a snack.
Why You’ll Love This Recipe?
- The combination of salami, ham, and pepperoni creates a burst of flavors in every bite.
- With minimal prep time, you can have these sandwiches ready in no time.
- These sandwiches are great for meal prep, making them a convenient option for busy days.
Ingredient Notes:
- Fresh mushrooms add a earthy and meaty texture to the sandwich.
- Basil pesto provides a burst of fresh herb flavor.
- Hoagie rolls are the perfect base for holding all the delicious fillings together.
- Deli-sliced salami, ham, and pepperoni offer a variety of cured meats to elevate the sandwich.
- Provolone cheese adds a creamy and gooey element to the sandwich.
- Sliced ripe black olives bring a briny and tangy flavor to the dish.
Step-by-Step Instructions:
- Preheat the air fryer to 350°F.
- Spread basil pesto on the inside of the hoagie roll.
- Layer salami, ham, pepperoni, mushrooms, provolone cheese, and black olives on the hoagie roll.
- Place the assembled sandwich in the air fryer and cook for 5-7 minutes until the cheese is melted and the bread is crispy.
- Enjoy your flavorful and crispy sandwich!
Helpful Tips:
- For a vegetarian option, omit the deli meats and double up on the mushrooms.
- To add a kick of heat, drizzle hot sauce or sprinkle red pepper flakes before assembling the sandwich.
Expert Tips for the Best Results:
- Use a good quality hoagie roll to ensure the sandwich holds together well.
- Don’t overload the sandwich with ingredients to prevent it from becoming soggy.
Serving Suggestions:
Pair these sandwiches with a side of crispy potato chips or a refreshing green salad. For drinks, a cold glass of lemonade or an ice-cold beer complements the flavors perfectly.
Storage and Reheating Tips:
Store any leftover sandwiches in an airtight container in the refrigerator for up to 2 days. To reheat, place the sandwich in the air fryer for a few minutes until warmed through.
Frequently Asked Questions:
- Can I use different types of cheese in this recipe?
Yes, feel free to experiment with different cheeses like cheddar, Swiss, or mozzarella. - Can I make these sandwiches ahead of time?
These sandwiches are best enjoyed fresh, but you can prep the ingredients ahead of time for a quick assembly. - Can I cook these sandwiches in a traditional oven?
Yes, you can bake the sandwiches in a preheated oven at 350°F for 10-15 minutes. - Can I make these sandwiches without an air fryer?
While the air fryer gives the sandwiches a crispy texture, you can also use a toaster oven or a regular oven to make them.
Conclusion:
In conclusion, these Salami, Ham, and Pepperoni Sandwiches in the air fryer are a must-try for anyone looking for a quick and flavorful meal. Give this recipe a try and let us know how it turned out! Enjoy!
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Salami, Ham, and Pepperoni Sandwiches in the Air Fryer
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Yield: 2 servings 1x
- Category: Main-course
- Method: Air Frying
- Cuisine: American
Description
These Salami, Ham, and Pepperoni Sandwiches in the Air Fryer are a delicious and easy-to-make meal or snack option. The combination of savory meats, cheese, and basil pesto creates a flavorful and satisfying sandwich that can be enjoyed any time of day.
Ingredients
Main Ingredients:
- 2 fresh mushrooms, sliced
- 2 teaspoons basil pesto, divided
- 1 hoagie roll, split lengthwise
- 4 slices deli sliced salami
- 2 slices deli ham
- 4 slices pepperoni
- 2 slices provolone cheese, divided
- 2 teaspoons sliced ripe black olives
Instructions
- Prepare the Ingredients: Slice the mushrooms, split the hoagie roll, and slice the cheese and meats as needed.
- Assemble the Sandwiches: Spread basil pesto on the hoagie roll. Layer salami, ham, pepperoni, mushrooms, provolone cheese, and black olives on the bottom half of the roll. Top with the other half.
- Air Fry the Sandwiches: Place the assembled sandwiches in the air fryer and cook until the cheese is melted and the bread is crispy.
- Serve: Cut the sandwiches in half and enjoy while warm.
Notes
- You can customize the ingredients by adding or substituting your favorite meats, cheeses, or veggies.
- Adjust the cooking time in the air fryer based on your preferred level of crispiness.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350 kcal
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 20 g
- Saturated Fat: 9 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 3 g
- Protein: 18 g
- Cholesterol: 50 mg