Description
These Salami, Ham, and Pepperoni Sandwiches in the Air Fryer are a delicious and easy-to-make meal or snack option. The combination of savory meats, cheese, and basil pesto creates a flavorful and satisfying sandwich that can be enjoyed any time of day.
Ingredients
Scale
Main Ingredients:
- 2 fresh mushrooms, sliced
- 2 teaspoons basil pesto, divided
- 1 hoagie roll, split lengthwise
- 4 slices deli sliced salami
- 2 slices deli ham
- 4 slices pepperoni
- 2 slices provolone cheese, divided
- 2 teaspoons sliced ripe black olives
Instructions
- Prepare the Ingredients: Slice the mushrooms, split the hoagie roll, and slice the cheese and meats as needed.
- Assemble the Sandwiches: Spread basil pesto on the hoagie roll. Layer salami, ham, pepperoni, mushrooms, provolone cheese, and black olives on the bottom half of the roll. Top with the other half.
- Air Fry the Sandwiches: Place the assembled sandwiches in the air fryer and cook until the cheese is melted and the bread is crispy.
- Serve: Cut the sandwiches in half and enjoy while warm.
Notes
- You can customize the ingredients by adding or substituting your favorite meats, cheeses, or veggies.
- Adjust the cooking time in the air fryer based on your preferred level of crispiness.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350 kcal
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 20 g
- Saturated Fat: 9 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 3 g
- Protein: 18 g
- Cholesterol: 50 mg