Brown Sugar Cookies:

• 125g butter, salted, room temperature (1/2 cup + 1 tbsp)
• 100g light brown sugar (1/2 cup, packed)
• 50g granulated sugar (3 tbsps + 2 tsps)
• 1 tsp vanilla extract
• 1 large egg, room temperature
• 1 tsp double cream or heavy cream
• 220g plain flour or all purpose flour (1 cup + 1/4 cup + 2 tbsps)
• 1/2 tsp baking powder
• 1/2 tsp baking soda
• 30g granulated sugar, for coating the cookie dough balls (2 tbsps + 1 tsp)

Whipped Cream Cheese Frosting:

• • 100ml double cream or heavy cream (1/4 cup + 3 tbsps)
  • 1/2 tsp vanilla extract
  • 1 heaped tbsp icing sugar or powdered sugar
  • 100g cream cheese, room temperature (1/4 cup + 3 tbsps)

Assembling:

• • Fresh strawberries, chopped
  • Strawberry jam
  • Biscuit crumbs or graham cracker crumbs