Description
This Super Meat Lovers Cheddar Biscuit Breakfast Sandwich is a hearty and flavorful morning meal that combines savory sausage, crispy bacon, fluffy eggs, and gooey Cheddar cheese sandwiched between homemade cheddar biscuits.
Ingredients
Units
Scale
Biscuits:
-
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons garlic powder
- 1/2 cup chopped fresh parsley
- 1 cup milk
- 1/2 cup shortening
- 1 cup shredded Cheddar cheese
- 1 teaspoon salt
Fillings:
- 4 slices bacon
- 4 sausage patties
- 1 tablespoon olive oil
- 4 large eggs
- 4 slices Cheddar cheese
Instructions
- Prepare the Biscuits: In a bowl, mix flour, baking powder, garlic powder, parsley, shortening, Cheddar cheese, and salt. Form into biscuits and bake.
- Cook the Fillings: Cook bacon, sausage, and eggs separately.
- Assemble the Sandwich: Layer biscuits with bacon, sausage, eggs, and Cheddar cheese slices.
Notes
- Feel free to customize the fillings with your favorite meats and cheeses.
- These sandwiches can be made ahead and frozen for a quick breakfast option.
Nutrition
- Serving Size: 1 sandwich
- Calories: 650 kcal
- Sugar: 2 g
- Sodium: 1200 mg
- Fat: 40 g
- Saturated Fat: 16 g
- Unsaturated Fat: 18 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 2 g
- Protein: 30 g
- Cholesterol: 280 mg