Looking for a delicious and easy-to-make sandwich that’s perfect for any occasion? Look no further than the Ultimate Pool Sandwich! Packed with layers of flavor and simple to put together, this sandwich is sure to become a family favorite.
Why You’ll Love This Recipe?
- Great flavors: The combination of deli ham, turkey, Swiss, and Cheddar or Colby Jack cheese creates a mouthwatering blend of tastes.
- Quick prep time: With minimal ingredients and simple steps, you can have this sandwich ready in no time.
- Perfect for meal prep: Make a batch of these sandwiches ahead of time for quick and satisfying meals throughout the week.
Ingredient Notes:
- Round bread loaf: Acts as the base and holds all the delicious fillings together.
- Butter: Adds richness and flavor to the sandwich.
- Yellow mustard: Provides a tangy kick to complement the meats and cheeses.
- Shredded iceberg lettuce: Adds a fresh crunch to contrast the savory fillings.
- Deli ham and turkey: The main proteins that give the sandwich its hearty texture.
- Swiss cheese and Cheddar or Colby Jack cheese: Melty, cheesy goodness that ties everything together.
Step-by-Step Instructions:
- Slice the round bread loaf in half horizontally.
- Spread butter on the bottom half and yellow mustard on the top half.
- Layer shredded iceberg lettuce, deli ham, turkey, Swiss cheese, and Cheddar or Colby Jack cheese on the bottom half.
- Place the top half of the bread on top and press down gently.
- Cut into wedges and serve.
Helpful Tips:
- Use freshly grated cheese for the best melt and flavor.
- Toasting the sandwich before serving can enhance the flavors.
- For a vegetarian option, swap the deli meats for roasted vegetables like bell peppers and zucchini.
Expert Tips for the Best Results:
- Let the sandwich sit for a few minutes before slicing to allow the flavors to meld together.
- Use a serrated knife to cut through the bread without squishing the fillings.
Serving Suggestions:
Pair this Ultimate Pool Sandwich with a side of crispy potato chips or a fresh green salad. For drinks, a cold glass of lemonade or iced tea would be the perfect accompaniment.
Storage and Reheating Tips:
To store, wrap the sandwich tightly in plastic wrap or aluminum foil and refrigerate for up to 2 days. To reheat, place in a preheated oven at 350°F for 10-15 minutes or until warmed through.
Frequently Asked Questions:
- Can I use different types of cheese in this sandwich?
Yes, feel free to experiment with your favorite cheeses to customize the flavors. - How long will this sandwich stay fresh?
When stored properly in the fridge, it can last for up to 2 days. - Can I make this sandwich ahead of time?
Yes, you can assemble the sandwich ahead of time and store it in the fridge until ready to serve. - Can I add additional toppings to this sandwich?
Absolutely! Feel free to add sliced tomatoes, avocado, or crispy bacon for extra flavor.
Conclusion:
The Ultimate Pool Sandwich is a versatile and delicious recipe that’s perfect for any occasion. Whether you’re hosting a party or looking for a quick meal, this sandwich is sure to impress. Give it a try and let us know how it turns out!
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The Ultimate Pool Sandwich
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 10 mins
- Yield: 4 servings 1x
- Category: Main-course
- Method: No-cook
- Cuisine: American
Description
The Ultimate Pool Sandwich is a hearty and delicious sandwich perfect for poolside lunches. Packed with layers of deli ham, turkey, Swiss and Cheddar cheeses, shredded lettuce, and mustard on a round bread loaf, this sandwich is sure to satisfy your hunger.
Ingredients
Main Ingredients:
- 1 round bread loaf
- 2 tablespoons butter
- 2 tablespoons yellow mustard
- 2 cups shredded iceberg lettuce
- 1/2 pound sliced deli ham
- 1/2 pound sliced deli turkey
- 6 slices Swiss cheese
- 6 slices Cheddar or Colby Jack cheese
Instructions
- Prep the Bread: Slice the top off the bread loaf and hollow out the center to create a bread bowl.
- Layer the Ingredients: Spread butter and mustard inside the bread bowl. Layer lettuce, ham, turkey, Swiss cheese, and Cheddar cheese inside the bread bowl.
- Assemble the Sandwich: Place the top of the bread loaf back on and press down gently to compact the ingredients.
- Serve: Slice into wedges and enjoy your Ultimate Pool Sandwich!
Notes
- You can customize the sandwich with your favorite deli meats and cheeses.
- Feel free to add additional condiments like mayonnaise or pickles for extra flavor.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450 kcal
- Sugar: 3 g
- Sodium: 1200 mg
- Fat: 25 g
- Saturated Fat: 12 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 2 g
- Protein: 35 g
- Cholesterol: 80 mg