Description
Indulge in a flavorful and creamy baked salmon dish that combines tender salmon fillets with a rich spinach and mozzarella mixture. This recipe is a delightful balance of savory flavors that will surely impress your taste buds.
Ingredients
Units
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Main Ingredients:
- 2 fillets Salmon fresh
- 1 tsp Salt
- 1 tsp Pepper
- 1 cup Spinach thawed and drained
- 1 medium Onion sliced
- 2 cloves Garlic minced
- 1 cup Sour Cream
- 1 cup Mozzarella shredded
- 1 tbsp Olive Oil for sautéing
Instructions
- Preparation: In a skillet, sauté onions, garlic, and spinach. Add sour cream and season. Preheat oven. Season and sear salmon.
- Baking: Place salmon in a baking dish, top with spinach mixture and mozzarella. Bake until golden and bubbly.
- Serving: Let the dish rest before serving with a squeeze of fresh lemon.
Notes
- Serve with a squeeze of fresh lemon for added flavor.