Description
This refreshing Blueberry Pistachio Spring Salad is a delightful mix of fresh greens, sweet blueberries, creamy avocado, crunchy pistachios, and tangy feta cheese, all drizzled with a creamy pomegranate dressing.
Ingredients
Units
Scale
- 5 ounces spring mix salad greens
- 6 ounces chopped butter lettuce
- candied pecans
- 1/2 medium red onion, sliced thin
- 1 watermelon radish, thinly sliced
- 1 to 2 small avocados, sliced
- 1 cup blueberries
- 1/3 cup pomegranate arils
- 2 ounces crumbled feta cheese
- creamy pomegranate dressing
Instructions
- Toss the salad greens together and arrange on a platter or divide among bowls. Top with candied pistachios, red onion, radish, avocado, blueberries, pomegranate arils and feta.
- Drizzle with desired amount of pomegranate dressing right before serving. Optional: Top with freshly ground black pepper.
Notes
- If you’re not interested in making your own pomegranate dressing, Simply Dressed by Marzetti makes a similar one that isn’t too bad for you either.