Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Healthy Berry Streusel Bars Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Emily
  • Prep Time: 1 hour
  • Cook Time: 30 minutes
  • Total Time: 3 hours
  • Yield: 12 servings 1x
  • Category: Desserts
  • Method: Baking
  • Diet: Vegetarian

Description

These Healthy Berry Streusel Bars are a delicious treat made with a wholesome oat crust, a sweet berry filling, and a crunchy almond streusel topping. Perfect for a nutritious snack or dessert!


Ingredients

Units Scale

Berry Filling:

  • 1 and 1/2 Tablespoons cornstarch
  • 1 and 1/2 Tablespoons water
  • 2 cups fresh or frozen mixed berries
  • 1/4 cup pure maple syrup
  • 1 Tablespoon coconut sugar, brown sugar, or granulated sugar

Crust + Streusel:

  • 2 and 1/2 cups old-fashioned whole rolled oats or quick oats
  • 1/2 teaspoon ground cinnamon
  • pinch of salt
  • 1 cup almond butter
  • 1/4 cup unsweetened applesauce
  • 1/4 cup coconut oil, melted (or use melted butter)
  • For topping: 1/2 cup sliced or chopped almonds and 1 extra Tablespoon oats

Instructions

  1. Berry Filling: Mix cornstarch and water, then cook with berries, maple syrup, and sugar until thickened. Cool completely.
  2. Preheat oven and line baking pan with parchment paper.
  3. Make the crust/streusel: Combine oats, cinnamon, salt, almond butter, maple syrup, applesauce, and melted coconut oil. Press 3/4 of mixture into pan.
  4. Add berry filling, top with remaining mixture, almonds, and oats.
  5. Bake, cool, cut into squares, and refrigerate.

Notes

  • Make the berry filling in advance for better consistency.
  • Store leftover bars in the refrigerator for up to 1 week.

Nutrition

  • Serving Size: 1 bar
  • Calories: 240 kcal
  • Sugar: 8 g
  • Sodium: 40 mg
  • Fat: 14 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 22 g
  • Fiber: 4 g
  • Protein: 6 g
  • Cholesterol: 0 mg